• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews

More results...

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
MENUMENU
  • News
        • Company Spotlight
        • Farmshop Focus
        • Monthly Champion
        • Editors Feature
        • Getting to know
        • All news
        • Appointments
        • Awards
        • Food
        • Drink
        • Guest article
        • Industry News
        • Legislation
        • Property
        • South West Initiatives
        • South West News
        • Sponsored Content
        • Tourism
        • Trade Events
        • Bristol
        • Cornwall
        • Devon
        • Dorset
        • Somerset
        • Gloucestershire
        • Wiltshire
  • About us
  • Advertise
  • Editorial
  • Contact
Rise and Shine
FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews
  • News
        • Company Spotlight
        • Farmshop Focus
        • Monthly Champion
        • Editors Feature
        • Getting to know
        • All news
        • Appointments
        • Awards
        • Food
        • Drink
        • Guest article
        • Industry News
        • Legislation
        • Property
        • South West Initiatives
        • South West News
        • Sponsored Content
        • Tourism
        • Trade Events
        • Bristol
        • Cornwall
        • Devon
        • Dorset
        • Somerset
        • Gloucestershire
        • Wiltshire
  • About us
  • Advertise
  • Editorial
  • Contact

Tyntesfield’s seasonal squash display returns

Visitors to the garden at Tyntesfield, near Bristol, will be able to see 33 different varieties of pumpkin, squash and gourds on visits from Saturday 24th October – Sunday 15th November.

Despite the team of 11 property staff and 200 garden volunteers being reduced to just 4 members of staff overnight when lockdown was introduced, the remaining team have carefully tended to the pumpkin patch throughout the summer and have grown an impressive crop.

The display is different every year, and in the past has included items from Tyntesfield’s vast 60,000 item collection. This year, there will be even more autumnal elements, including hops, plaited onion and garlic, all grown in the garden at Tyntesfield.

It is believed that in the UK, over 12 million pumpkins will be wasted this year. Last year, Tyntesfield donated the leftover vegetables to FareShare South West, the largest food redistribution charity in the region, which combats food waste by donating good quality, in-date surplus food to frontline charities and community groups. The charity will again take in the pumpkins and redistribute to support those who need it most, this year.

“The seasonal squash display has become a real moment in the calendar at Tyntesfield” said Charlotte Langley, Kitchen Gardener. “It’s great to see visitors getting excited throughout the summer as they see the pumpkins swell to incredible sizes, and then their joy when the display is complete. This year, we’ll be labelling each variety, so visitors can get to know these weird and wonderful veg a bit better“.

Visitors are invited to share their pictures of the squash display on social media, using the hashtag #tyntesfieldsquash.

As well as the seasonal display, visitors can take in extensive autumn colour, believed to be one of the most colourful in recent years. The Cow Barn and Pavilion cafes are open, along with the woodland play trail. Tyntesfield is open 7 days a week from 10am-5pm. Pre-booking via the Tyntesfield website is advisable, and essential on weekends and school holidays. For more information please visit www.nationaltrust.org.uk/tyntesfield.

(Photos courtesy of Bob Fowler).

October 23, 2020

Filed Under: Bristol, Food, South West News, Tourism

Previous Post: « Record potential alcohol levels for English pinot noir!
Next Post: Gloucestershire’s Agri-food Tourism receives big boost »

Primary Sidebar

NEWS

All news

Company spotlight
Farmshop focus
Monthly champions
Editors features
Getting to know

Appointments
Awards
Food
Drink
Guest articles
Industry News
Legislation
Property
South West Initiatives
Sponsored content
Tourism
Trade events

Bristol
Cornwall
Devon
Dorset
Somerset
Gloucestershire
Wiltshire

Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

Not got time to trawl through the website? Then we can deliver a digest to your inbox bi-weekly to keep you up to date. Subscribe to the newsletter here.

Footer

RiseShineNews RiseShineNews Follow us
Subscribe Subscribe

© 2026 Hale Events Ltd | Privacy policy
Rise & Shine
Hale Events Ltd
Premier House
Old Church Road
Axbridge
Somerset
BS26 2BQ

Tel: 01934 733233
Editorial: riseshinenews@hale-events.com
Sales: sales@hale-events.com
  • Home
  • About us
  • Advertise
  • Editorial
  • Contact
  • Subscribe