Salcombe Brewery Co. is thrilled to reveal that both its Lifesaver and Island Street Porter beers have won gold at the recent SIBA SW Regional Awards, with the latter also picking up a silver in the Champion Cask category and a Best in Class Award.
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Head chef celebrates 15 years of excellence at the Victoria Hotel, Sidmouth
Executive head chef Stuart White is celebrating 15 years of excellence at Sidmouth’s 4 star luxurious Victorian landmark, the Victoria Hotel, a tenure that includes leading its award-winning AA Rosette Jubilee Restaurant.
Read moreSandford Orchards celebrates British Cider Week with behind the scenes film
Award-winning Sandford Orchards is celebrating British Cider Week with the launch of a new film which goes behind the scenes to discover the people, places and processes involved in making their authentic cider.
Read moreGet ready to feast: Northernhay Gardens to host the first Exeter Street Food Festival this June!
Street Food Warehouse are thrilled to announce the first Exeter Street Food Festival is heading to Northernhay Gardens (EX4 3SA) this June.
Read moreZeal celebrates topping out for net zero carbon hotel in Exeter
Zeal Hotels held a topping-out ceremony for voco Zeal Exeter Science Park.
Read moreBlackpool Sands announces popular West Country Chef will head the new kitchen team
Blackpool Sands in South Devon, known as one of the UK’s most picturesque beaches, is thrilled to announce the appointment of a new head chef, Sam Evans.
Read moreSandford Orchards launches Berry Lane cider in a can
Devon-based Sandford Orchards, is thrilled to launch its Berry Lane Cider in a can.
Read moreTourism awards launch and national success
The Tourism Awards in Devon, Dorset, Bristol, Bath and Somerset (incorporating Wiltshire and Gloucestershire) and Cornwall and the Isles of Scilly are now open.
Read more25 jobs up for grabs at Bovey Castle
A recruitment drive is underway to help a five-star Devon hotel meet rising demand from holidaymakers during the peak summer season.
Read moreLaunch of the East Devon Innovation and Resilience Fund 3
The Innovation and Resilience Fund (IRF) Round 3 opens today, Monday 8th April, for Expressions of Interest.
Read morePlymouth Street Food Festival is back for four days of foodie paradise!
Street Food Warehouse are thrilled to announce that Plymouth Street Food Festival will be making a triumphant return to Central Park (PL2 3DG) over the early May Bank Holiday.
Read morePowderkeg launch new beer to zing your Spring!
The new release – Spring Theory IPL – from the independent craft brewery Powderkeg, based in the Devon countryside – is as fresh as a daisy.
Read moreFood Drink Devon launches new ‘Devon Wine of the Year’ award
A prestigious new award, ‘Devon Wine of the Year’, has been launched by the Food Drink Devon Awards to celebrate the very best wine the county produces, from its plethora of high calibre vineyards and wineries.
Read moreA taste of Provence with Peyrassol Rosés at the Millbrook Inn
Join Alban Cacaret, managing director of La Commanderie de Peyrassol, for an exclusive Rosé wine tasting evening at the Millbrook Inn, South Pool.
Read moreExtreme sports café receives boost from Ignition
South West asset finance provider, Ignition, has assisted a new café in Chivenor, Barnstaple, North Devon with the purchase of a commercial coffee machine and grinder.
Read moreDevonia spring water reveals new branding
Devon-based bottled water brand, Devonia is introducing a new brand identity informing consumers of their collect, wash, reuse process, which ensures their bottles are refilled on average eight times.
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