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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Devon

Sharpham Cheese unveils a new visual identity

Award-winning dairy Sharpham Cheese has unveiled a new visual identity to communicate its simple, natural approach to cheese-making.

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August 13, 2020

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The Box Kitchen & Bar Launches in Plymouth

MasterChef: The Professionals contestant and National Chef of the Year 2020 semi-finalist, Nat Tallents, is set to helm the kitchen of new The Box Kitchen & Bar.

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August 13, 2020

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The Arundell Arms at Lifton has been sold and is under new ownership after 60 years in the same family

The well-known fishing and country sports hotel, The Arundell Arms has new proprietors after 60 years in the same family ownership.

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August 6, 2020

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The finalists for the national VisitEngland awards have been announced and the SW is the top region

The finalists for the national VisitEngland awards have been announced and, for the 8th year, the South West’s position as England’s top region for quality has been further reinforced with 13 of the 53 finalists coming from the region.

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August 5, 2020

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Quickes Cheese & Hofkäserei Kraus collaborate to produce new AlpenCheddar

In a partnership that has broken the cheese mould, Devon-based cheesemaker Quicke’s, has collaborated with Bavarian cheesemaker, Hofkäserei Kraus to produce a hybrid cheese like no other.

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July 30, 2020

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South West Food Hub to help local sourcing

The ingredients in many thousands of meals served across the South West in places like school kitchens could be sourced from local businesses thanks to a major high-tech procurement platform being developed by the Government’s Crown Commercial Service.

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July 20, 2020

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Granny Gothards secures export contract in Dubai

Artisan ice cream producer Granny Gothards has secured a “massive” contract in Dubai that runs to 40 pallets of ice cream, sorbets and frozen yoghurt.

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July 20, 2020

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Rockfish reels in HSBC funding to safeguard group

The Rockfish Group of sustainable South West seafood restaurants has secured a seven-figure finance facility from HSBC UK to safeguard the future of the business in the coronavirus crisis.

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July 20, 2020

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Artisan ice cream for dogs

Cool Dog is a new vegan lactose-free ice cream for dogs being produced in collaboration with Devon’s Granny Gothards, and is made with no artificial colours or flavours and without dairy products which can upset a dog’s digestion.

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July 20, 2020

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Luscombe Drinks launch new online shop

Artisan drinks producer Luscombe, based in Devon, has launched a new online shop to help customers buy their favourite soft drinks and mixers without having to leave the house.

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July 20, 2020

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Sponsored Content

South Devon College offers Hospitality Manager Apprenticeship this September

For anyone with a passion for providing an excellent level of customer experience, this new Level 4 Hospitality Manager Apprenticeship is launching in September 2020 at South Devon College.

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July 20, 2020

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Traditional tea-room in Dartmouth on sale for £79,950

The Singing Kettle is a well-established traditional tea-room in Dartmouth, Devon and comes with two-bedroom owner’s accommodation.

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July 6, 2020

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LBW’s English wine sales up nearly 1000%

LBW Drinks has seen sales of its English wine increase by 994% this March and April, compared to the same period last year.

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July 1, 2020

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Lyme Bay Winery launches new chardonnay

Lyme Bay Winery has released the 2018 vintage of its award-winning Chardonnay. This is the first time the Devon-based drinks producer has released a still English Wine vintage ahead of an older year.

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July 1, 2020

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