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Rise and Shine

Your morning slice of hospitality news in the South West

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Are you interested in the future of food & drink in the South West?

On Tuesday 10th October, Taste of the West, Trowers & Hamlins and Bishop Fleming Chartered Accountants are hosting a conference focusing on ‘The Future of Food & Drink in the South West – fostering economic growth and sustainability’.

This is a FREE event where you are invited to join them for breakfast, presentations and discussions, followed by a Q&A session with influential leaders in the food & drink industry. They will be exploiting the future of the sector, reflecting on challenges and opportunities with insight from their guest speakers:

  • Karl Tucker, Chair of The Great South West Partnership and Yeo Valley.
  • Mel Squires, Director for NFU South.
  • Jon Brookes, Partnerships Director at Ecosurety.
  • Chris Ormrod, CEO at Cakesmiths.
  • Chris Milton, former Sales Director Thatchers Cider.

Event details

  • Date: Tuesday 10th October.
  • Location: The Food WorksSW, Whirlwind Road, Weston-super-Mare, BS24 8EF.
  • Time: 8:30am – 11:00am.

Please feel free to take a tour of The Food Works after the event.

Visit the Taste of the West website to find out more. Please get in touch with Taste of the West if you’d like to find out more or to reserve a space: email rc@tasteofthewest.co.uk or call 01404 822012.

September 29, 2023

Filed Under: Drink, Food, Industry News, South West Initiatives, South West News, Trade Events

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