Lyme Bay Winery is thrilled to announce that their Cellar Door has been honoured with a Gold Award in the Specialist Retailer/Deli category at the Taste of the West Hospitality Awards 2024. The recognition highlights The Cellar Door’s unwavering commitment to excellence in showcasing their award-winning portfolio of drinks as well as delivering exceptional customer experiences.
The judges were impressed by Lyme Bay Winery’s dedication to producing high-quality drinks. Staff exhibited passion and knowledge about the company and products, with a special mention of the guided tastings, a major aspect of the experience at The Cellar Door. The friendly service and value for money delighted the judges creating a welcoming atmosphere. Lyme Bay Winery’s Cellar Door was also commended for its strong commitment to local sourcing, showcasing a variety of regional products from other areas within the West Country.
Steve Richardson, Cellar Door Manager at Lyme Bay Winery, shared: “We are incredibly honoured to receive the Gold Award in the Specialist Retailer/Deli category at the Taste of the West Hospitality Awards 2024. This Gold Medal is a testament to our team’s dedication to our award-winning English wines, leadership in mead and portfolio of other drinks. We look forward to welcoming visitors to the Cellar Door to experience our range and the unique charm of Lyme Bay Winery.”
The annual Taste of the West Awards is the largest regional awards programme in the UK which showcases the quality and diversity of food and drink producers, restaurants, hotels, and retailers in the Southwest, from the farthest tip of Cornwall, through Devon, Dorset, Gloucestershire, Somerset, and Wiltshire.
For more information on Lyme Bay Winery and The Cellar Door, visit their website. Join us in celebrating this achievement and discovering the best of the West Country’s finest produce.
