The best dishes deserve the best condiments which is why artisan condiment maker, Tracklements is offering free table caddies for their perfect-for-tables mustards, ketchups and condiments.
Putting Tracklements jars on tables has two benefits: it meets the legal ingredient declaration requirements and satisfies increasing consumer demand for the best quality, trustworthy and tasty products.
The Wiltshire based manufacturer has been lovingly handmaking a range of over 50 accompaniments for meat, fish and cheese which have been served in hotels, restaurants, pubs and catering outlets for 50 years.
Keen to support hospitality customers Tracklements are now offering up to ten free caddies per customer. The wooden caddies fit x6 Tracklements jars perfectly and are a stylish addition to every table. For more information contact the team on 01666 827 044 or Sales@tracklements.co.uk
Back in 1970, William Tullberg made the first British wholegrain mustard. 50 years on William’s son, Guy, carries on his legacy. However, that one mustard has matured into eight varieties and over 50 award-winning chutneys, relishes and sauces.
A store cupboard hero for both celebrity chefs and home cooks, the range is still handmade in the green heart of Wiltshire, abiding to traditional recipes, with an underpinning principle to buy the best quality ingredients sourced locally wherever possible to ensure the products taste as good as, if not better than, homemade.
B Corp accredited Tracklements believe in business as a force for good, protecting the environment as they go. They’re committed to make the most planet-friendly condiments you can buy minimising their environmental footprint through using recyclable packaging, their own water treatment facility, and over 10,000 square feet of solar panels, supplemented by 100% renewable electricity generated by wind and/or hydro assets. And they don’t shy away from wonky veg either!
For more information, check out their website.
