Jurassic Coast Farm Shop specialise in selling grass-fed, free range Aberdeen Angus Beef and Duroc cross pork which are both reared on their family farm near Lulworth Cove.
They sell a full range of locally sourced free-range meats, sustainably sourced fish, local cheeses, fruit and vegetables. They also make their own sausages, burgers and cure their own bacon and gammons. They won eight awards for the bacon, sausages, burgers, beef and pork they entered into this year’s Taste of the West Product Awards, two of which went on to become finalists in their respective categories.
“The online shop was started in 2017 to separate away from our catering business which supplies hotels, pubs and restaurants called Jurassic Coast Meats ltd. The online shop continues to grow, and we are constantly adding new lines.” James Sealey MD explains.
“Winning Taste of the West’s Best South West Online Retailer for 2023 is a fantastic achievement for the entire team and a very timely one with the build up to Christmas. It is a huge team effort from the staff who look after the livestock on a daily basis, the butchers who carefully butcher the meat and then the dispatch and delivery drivers who process and deliver the orders to our customers.”
You can find out more about Jurassic Coast Meats here. Discover the farm shop here.
Jurassic Coast are a member of our Taste of the West community of over 1,000 members who are all passionate about the local food and drink that they produce, serve, or sell. If you would like to enter either our product or hospitality/retail awards, or you would like some information about how to join our community as a member, send an email to Lily: ll@tasteofthewest.co.uk.
