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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Cornwall

Chef Adam Handling MBE’s AHC Food Festival – a resounding success, attended by thousands

Chef Adam Handling MBE’s first-ever AHC Food Festival was a huge success, he says: “We smashed it!”

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October 8, 2025

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Finalists announced for 24th Cornwall Tourism Awards

The Finalists have been announced for this year’s Cornwall Tourism Awards which will be presented in Truro Cathedral on 13th November 2025.

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October 1, 2025

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Firebrand Brewing Co. collaborates with Blue Balls Cornwall to create new non-alcoholic Hazy IPA for Sober October

Launceston’s Firebrand Brewing Co. is delighted to unveil Blue Balls, their new non-alcoholic hazy IPA created in collaboration with Blue Balls Cornwall, the men’s cold water swimming group.

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September 30, 2025

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The Greenbank Hotel announces the promotion of Matt Garland to General Manager

The Greenbank Hotel in Falmouth is delighted to announce the promotion of long-serving team member, Matt Garland, to the position of General Manager.

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September 24, 2025

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Roots to Resilience: Building a stronger Cornish food system

Cornwall’s food, producer and farming community is invited to a special event aimed at fostering a more resilient local food system.

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September 24, 2025

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Ugly Butterfly 2.0 introduces 9-course tasting menu

Adam Handling MBE, opened his Ugly Butterfly 2.0 restaurant just 2 months ago and is already raising the bar by adding a 9-course tasting menu to the restaurant’s offering.

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September 22, 2025

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Cornish pubs honoured as Cask Champions by Sharp’s Brewing Co.

Sharp’s Brewing Co. is celebrating Cask Ale Week by spotlighting its new Quality Cask Club.

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September 17, 2025

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Falmouth Oyster Festival announces new series of live talks

Cornwall’s biggest and most well attended specialist food event, Falmouth Oyster Festival (October 9-12th) launches a new series of live talks with famous authors.

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September 16, 2025

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St Ewe and Cornish Bakery: A partnership built on quality and care

In a significant move for a Cornish-based company, St Ewe Free Range Eggs has become the primary egg supplier for Cornish Bakery, one of the UK’s fastest-growing bakery chains.

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September 16, 2025

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Jude Kereama to launch ‘Nostalgia’ menu

This October and November, award-winning chef Jude Kereama of Kota in Porthleven invites guests to take a delicious trip down memory lane with a limited-edition Nostalgia Menu.

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September 15, 2025

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From Italy to the rest of Europe: Pocketful of Stones expands into six European countries, just weeks after Italy deal

Independent Cornish craft distillery Pocketful of Stones, best known for its innovative spirits and signature Dr Squid Gin, has expanded its European reach once again.

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September 11, 2025

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Cornish Firebrand Brewing Co.’s Shorebreak wins double gold at the International Non-Alcoholic Drinks Competition

Firebrand Brewing Co. is delighted to announce that its non-alcoholic hazy pale, Shorebreak, has won Double Gold at the International Non-Alcoholic Drinks Competition.

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September 11, 2025

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Penzance launches first-ever Tapas Trail: A culinary celebration of local flavours

The Penzance BID are delighted to share the launch of the Tapas Trail.

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September 10, 2025

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Cornish Bakery celebrates record-breaking Summer trading

Fast-growing independent Cornish Bakery has delivered a record-breaking summer of trading, achieving 24% total sales growth year-on-year.

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September 10, 2025

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Chef Adam Handling MBE launches AHC Food Festival

Chef Adam Handling MBE is breaking new ground with his first-ever Food Festival, at The Tartan Fox in October.

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September 8, 2025

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Pints with Purpose

The Nicholson’s Pub Collection and St Austell Brewery unite to support homelessness charity Social Bite this September.

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September 5, 2025

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