Staff from across The Cornwall Hotel Collection will be taking to the north Cornish coast on Sunday 25th October as part of the Walk for Wellbeing 2026, raising funds for Hospitality Action.
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27 restaurants join the Trencherman’s Guide for Edition 34
The South West’s longest-established independent dining guide has revealed 27 new members for its 34th edition, bringing together some of the most exciting restaurants, pubs and hotels across the region.
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From sea to plate: MOR showcases Cornwall’s Bluefin Tuna story with special Autumn feast
MOR is delighted to invite guests to experience one of Cornwall’s most remarkable marine stories this autumn, with a special evening celebrating the return of Atlantic bluefin tuna to Cornish waters.
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Finalists announced for the 2026 Cornwall Tourism Awards
67 entries from across Cornwall and the Isles of Scilly have been named as finalists in the 2026 Cornwall Tourism Awards.
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A little marmalade magic Paddington-inspired afternoon tea at Carbis Bay
Step into a world of the nation’s favourite little bear this autumn with a delightful Paddington-inspired Afternoon Tea at Carbis Bay.
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Newlyn’s Red Lion pub set for £100,000 upgrade
Independent Cornish distillery and hospitality business Pocketful of Stones is overseeing a £100,000 investment in the Red Lion in Newlyn, following the historic harbour-side pub’s successful first summer under its management.
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St Austell Brewery honours beer icon Tribute with special commemorative glass
St Austell Brewery has unveiled a special commemorative glass celebrating its 175-year anniversary and Tribute, its much-loved pale ale that has been at the heart of the brewery’s beer portfolio for more than a quarter of a century.
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VisitEngland campaign puts South West coast in the spotlight as industry looks to boost domestic tourism
The South West’s celebrated coastline is among the destinations being showcased in a new national tourism campaign from VisitEngland, aimed at encouraging more people to holiday closer to home and support visitor economies across England’s coastal communities.
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Creativity, quality and collaboration at heart of Newquay’s first ever progressive dining experience
Three of Newquay’s best-loved independent food and drink venues are coming together for a one-night-only dining experience that showcases the town’s thriving hospitality scene.
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Falmouth Oyster Festival announces new experiences for 2026
The enhanced Oyster Festival programme offers visitors the chance to shuck, sail, taste and learn their way through Cornwall’s celebrated oyster and seafood heritage.
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New Cornwall Hospitality Workforce Skills Hub launches at Expowest Cornwall
The Expowest Cornwall trade show, 2-3 March 2027, has launched the Cornwall Hospitality Workforce Skills Hub, a new feature designed to connect hospitality businesses with organisations supporting skills, training, apprenticeships, recruitment and workforce development.
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South West ale trail spanning 150 pubs launches during Cask Ale Week
Beer lovers are being invited to explore some of the South West’s most-loved pubs as a new ale trail launches across more than 150 venues to mark the start of Cask Ale Week 2026.
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New tapas restaurant Favorita brings a taste of the Mediterranean to Newlyn
Newlyn has welcomed Favorita, a new neighbourhood tapas restaurant.
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Cornish-caught tuna takes centre stage at Gylly Beach
A spectacular line-caught Cornish tuna will take centre stage at Gylly Beach in Falmouth this September, as the beachfront venue hosts an intimate banquet celebrating one of Cornwall’s most exceptional catches.
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Taste of the West launches new membership programme, as CIC marks first anniversary
One year on from the rescue and relaunch of Taste of the West as a Community Interest Company (CIC), its founding directors have presented their vision for the future of the food group.
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St Austell Brewery revives one of its most iconic beers to celebrate 175th anniversary
The South West’s largest independent family brewer has brought back Admiral’s Ale as a limited-edition release in its 2026 special cask ale range.
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