• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews

More results...

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
MENUMENU
  • News
        • Company Spotlight
        • Farmshop Focus
        • Monthly Champion
        • Editors Feature
        • Getting to know
        • All news
        • Appointments
        • Awards
        • Food
        • Drink
        • Guest article
        • Industry News
        • Legislation
        • Property
        • South West Initiatives
        • South West News
        • Sponsored Content
        • Tourism
        • Trade Events
        • Bristol
        • Cornwall
        • Devon
        • Dorset
        • Somerset
        • Gloucestershire
        • Wiltshire
  • About us
  • Advertise
  • Editorial
  • Contact
Rise and Shine
FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews
  • News
        • Company Spotlight
        • Farmshop Focus
        • Monthly Champion
        • Editors Feature
        • Getting to know
        • All news
        • Appointments
        • Awards
        • Food
        • Drink
        • Guest article
        • Industry News
        • Legislation
        • Property
        • South West Initiatives
        • South West News
        • Sponsored Content
        • Tourism
        • Trade Events
        • Bristol
        • Cornwall
        • Devon
        • Dorset
        • Somerset
        • Gloucestershire
        • Wiltshire
  • About us
  • Advertise
  • Editorial
  • Contact

Discover how to create unique food experiences at Rational’s latest Trend Talk

The seventh edition of Rational’s webinar series looks at how to differentiate your business.

Trend Talks bring together a range of industry experts to discuss current issues facing the industry. The topic of the latest Trend Talk is “Creating better food experiences” and will focus on the importance of creating exceptional experiences for guests and the potential for modern technology to help with this.

The guests include renowned foodservice consultant Peter Backman, who will be highlighting the challenges currently facing restaurants regarding delivery from a global point of view as well as providing analysis and insight about how this will change over the next few years.

Matthias Schneider, founder of innovative restaurant delivery service CloudEatery will discuss his vision for combining catering, casual dining and food delivery for a contemporary hospitality solution. He will examine how modern systems enables his team to deliver great food experiences using the freshest food, for all customers.

With many restaurants now working on a hybrid model combining in-house dining and delivery it is more important than ever for businesses to leverage the power of multifunctional cooking systems in order to thrive.

Nigel Bell, chairman and CEO of innovative refrigeration company Adande, will focus on his solutions for reducing food waste and increasing resource efficiency through the latest technology.

Meanwhile, Rational’s resident foodservice industry expert Stephan Leuschner will look at cutting edge ways operators can use to optimize the workflow in restaurants.

The webinar will take place on 6th April 2022 at 1PM GMT. Attendance is free, but prospective guests should register their interest in advance at www.rational-online.com

RATIONAL is the leading provider in hot food preparation cooking systems and, with the iVario Pro and the iCombi Pro multifunctional cooking systems, the company delivers 95% of all conventional cooking applications. Rational’s ConnectedCooking allows operators to monitor, manage and update their Rational appliances remotely, from a PC, tablet or smartphone. iKitchen is the combination of the iCombi Pro, iVario Pro and ConnectedCooking – iKitchen delivers the best kitchen management and the best cooking solutions.

For information and brochures, or to find out about free Rational Live online demonstrations, call +44 (0)1582 480388, freephone 0800 389 2944 or visit the website.

March 28, 2022

Filed Under: Appliance, Industry News, Webinar/Training

Previous Post: « Gloucester Food Dock releases first names for £3.5m waterfront dining destination
Next Post: Business picking up for Bristol hotels »

Primary Sidebar

NEWS

All news

Company spotlight
Farmshop focus
Monthly champions
Editors features
Getting to know

Appointments
Awards
Food
Drink
Guest articles
Industry News
Legislation
Property
South West Initiatives
Sponsored content
Tourism
Trade events

Bristol
Cornwall
Devon
Dorset
Somerset
Gloucestershire
Wiltshire

Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

Not got time to trawl through the website? Then we can deliver a digest to your inbox bi-weekly to keep you up to date. Subscribe to the newsletter here.

Footer

RiseShineNews RiseShineNews Follow us
Subscribe Subscribe

© 2026 Hale Events Ltd | Privacy policy
Rise & Shine
Hale Events Ltd
Premier House
Old Church Road
Axbridge
Somerset
BS26 2BQ

Tel: 01934 733233
Editorial: riseshinenews@hale-events.com
Sales: sales@hale-events.com
  • Home
  • About us
  • Advertise
  • Editorial
  • Contact
  • Subscribe