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Rise and Shine

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South West’s Vino Zero partners with BOLLE to bring award-winning non-alcoholic wines to two iconic British summer events

South West-based alcohol-free drinks wholesaler Vino Zero has teamed up with The Pop-Up Hotel to bring luxury hospitality experiences to two of the UK’s most iconic summer events: Glastonbury Festival and the British Grand Prix at Silverstone. As part of Vino Zero’s premium non-alcoholic drinks offering, British-made BOLLE is proud to partner with the team to serve a taste of its sparkling wines and spritzes to guests attending these landmark cultural moments.

As part of The Pop-Up Hotel, luxury hospitality experiences located right next to both Glastonbury and Silverstone, Vino Zero will offer guests the chance to discover and enjoy an expertly curated range of alcohol-free wines, including three BOLLE favourites: BOLLE Blanc de Blancs, BOLLE Rosé and BOLLE Spritz.

Festivalgoers and F1 fans alike will be able to taste Vino Zero’s portfolio of non-alcoholic drinks including BOLLE, the only range in the world to be made using a unique twice-fermentation method, delivering a genuinely authentic wine experience. Crafted with precision, structure and celebration in mind, Both the BOLLE sparkling wines and Spritz are perfect to be served at some of the UK’s most celebrated cultural moments.

Based in Bath and founded on the belief that everyone deserves inclusion and equality of choice, Vino Zero is dedicated to providing premium alcohol-free alternatives that deliver on ritual, experience, and taste, values shared deeply by the BOLLE team.

“This partnership is a brilliant opportunity to bring our belief to life, that alcohol in wine should be a choice, not a compromise,” said Gary Read, CEO of BOLLE. “We’re proud to partner with Vino Zero and The Pop-Up Hotel to showcase BOLLE at two of the UK’s most iconic summer outdoor events. Our goal is to offer an elevated experience that proves you can enjoy all the ritual, taste and elegance of wine without the alcohol.”

June 25, 2025

Filed Under: Drink, Hospitality, Industry News, Somerset

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