Cornish Bakery reports record highs for 2022, with major milestones and rapid growth to come
Independent bakery chain Cornish Bakery, already one of the UK’s fastest-growing bakery companies, has reported record highs across all elements of business performance in 2022.
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Fistral Beach Hotel and Spa refresh dining and drinks space with new interior project
The Fistral Beach Hotel and Spa in Newquay have undergone a refurbishment of their food and beverage spaces creating a place for laid-back socialising, dining and drinking, using local suppliers.
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90 South West Finalists named for Tourism Awards at Eden Project
Tourism businesses from across Wiltshire, Gloucestershire, Bath, Bristol, Somerset, Dorset, Devon and Cornwall have been named as Finalists in this year’s South West Tourism Excellence Awards.
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Pasty makers across Cornwall are joining together to tackle food poverty in the county
Cornish Pasty makers from across the county are coming together to tackle food poverty in the county, as part of Cornish Pasty Week (27th February – 5th March), and have already pledged over £14,000 for Devon & Cornwall Food Action.
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Call for volunteers to join the team at Coleridge Cottage and Dunster Castle
The National Trust’s Coleridge Cottage in Bridgwater, Somerset, is hosting a volunteer recruitment day on Wednesday 22 February, 11am-3pm.
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Owens Coffee invites everyone to get involved this Fairtrade Fortnight
This month sees the return of Fairtrade Fortnight, an important worldwide campaign which focuses on protecting and securing the future of some of our most-loved food and drink as well as looking after the planet.
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Hoteliers urge Government to relax rules to aid UK recruitment
Bristol hoteliers are urging the Government to relax some of the post-Brexit rules which have hindered their ability to recruit in recent years.
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Loungers’ Brightside Exeter opens its doors
Loungers, the leading national all-day café-bar and restaurant operator based in Bristol, opened its very first roadside restaurant, Brightside, on Friday 10th February 2023.
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Butcombe Burger in bid to be recognised as UK’s best
Butcombe Pubs & Inns’ Butcombe Burger has been selected as a finalist at the year’s National Burger Awards.
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Devon Café wins Tripadvisor Travellers’ Choice Award
The Bucket & Spade has been awarded a Tripadvisor Travellers’ Choice Award, which celebrates businesses that have received great traveller reviews from diners around the globe on Tripadvisor over the last 12 months.
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Europe Snacks acquires Burts Snacks to accelerate its growth in the UK
Europe Snacks, a leading European producer of savoury snacks for third party brands, announces the acquisition of 100% of Burts Snacks. This operation enables Europe Snacks to accelerate its growth in Europe’s largest snacking market.
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Nisbets announces its second NISBETS LIVE exhibition following the success of its inaugural show in 2022!
Bringing together the best brands and latest innovations the catering equipment industry has to offer, Nisbets LIVE is back and will be hosted at the National Catering Equipment Centre in Bristol on the 26th – 27th April 2023.
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The Burnt Chef Project and Performance Learning Group join forces to support hospitality managers with mental health training
The Burnt Chef Project has announced a joint project with Performance Learning Group to create a brand-new Level Four Apprenticeship in Hospitality and Workplace Mental Health Management.
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New tasting menu launched at Cornish restaurant to highlight local produce and minimise waste
A restaurant in Cornwall has launched a new exclusive tasting menu experience.
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Michelin-trained chef launches new Bristol restaurant ‘without the stiffness and price tags of fine dining’
West-country-born chef Sebastian Merry is opening A.B.O.E in Whiteladies Road, Bristol, this February.
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Chickpea Group adds new Wiltshire pub with rooms to its portfolio
Pub and pizzeria business, the Chickpea Group is adding a fifth pub with rooms to its group.
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