Trowbridge based Pacific West, the UK’s trusted leader in trend-driven seafood innovation, is proud to announce the launch of its 2026 Mediterranean Collection.
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New report from VisitBritain/VisitEngland shows tourism worth £147 billion to UK economy
Tourism’s importance to the British economy is highlighted in major new research from national tourism agency VisitBritain/VisitEngland.
Read moreSomerset young campaigner joins Emma Thompson in school food film
Rylee, 15, a campaigner and Young Food Ambassador from Somerset, has helped create a powerful animated campaign film narrated by Dame Emma Thompson and three other young people from across the UK
Read moreSave the date! Gather – Wednesday 10th June 2026!
This summer, something special happened: The inaugural ‘Gather’, a powerful collaboration between Food Drink Devon and the University of Exeter brought a high-energy event to transform the regional food and drink landscape.
Read moreLeading UK vineyards pledge shared commitment to bolstering the West Country wine scene in 2026
A collective of leading southwest vineyards joined forces, pledging even greater collaboration to further bolster the region’s impressive reputation for wine production and tourism.
Read moreKick off the festive season at the Cricklade Hotel & Spa Christmas Fair
The Cricklade Hotel & Spa is set to sparkle this weekend as it hosts its first ever Christmas Fair — a brand new festive event taking place on Sunday 16th November 2025
Read moreFive-Star fixer: Fred Sirieix’s call to South West hospitality.
Fred Sirieix is launching a brand-new four-part Channel 4 mission, Fred’s Hotel Fixers, and he’s asking any struggling hospitality businesses in the South West to step forward.
Read moreCelebrating 33 years of excellence: The Trencherman’s Guide crowns 28 new restaurants in the South West
The stars of South West hospitality aligned in Cornwall for the high-profile launch of the 33rd edition of the Trencherman’s Guide.
Read moreCurry Week celebrated with a retro twist at Cotswold favourite
Visitors to Sasa’s Indian Kitchen and Bar between 6th and 12th October might feel as though they’ve stepped straight back into 1982 — and that’s exactly the idea.
Read moreGeorgia McAdam of Cricklade Hotel & Spa shortlisted in Boutique Hotelier Awards 2025
Cricklade Hotel & Spa is delighted to announce Georgia McAdam, Sales Meeting and Events Manager, has been shortlisted for the Rising Star award in the Boutique Hotelier Awards 2025.
Read moreFive reasons to enter the Taste of the West Awards
The Taste of the West Awards programme has been promoting and supporting the South West food and drink industry for over 30 years. There’s still time to enter for 2025 – don’t miss out on your chance to be part of it.
Read moreTaste of the West reveals latest winners
Taste of the West has announced the results of Phase Three of this year’s Taste of the West Product Awards.
Read moreTaste of the West expands to support the Channel Islands
Taste of the West is proud to support, inspire and celebrate the South West’s incredible food and drink sector — and now they’re extending that support to include the Channel Islands.
Read moreCricklade Hotel & Spa opens first 18-hole disc golf course in North Wiltshire!
Following the phenomenal success of its 9-hole disc golf course, Cricklade Hotel & Spa has further developed its disc golf experience to now accommodate 18 par-fect holes – making it the first of its kind in North Wiltshire!
Read moreHistoric brewery unveils distinctive new plaques across pub estate
Family brewer Arkell’s, Swindon’s longest running business, is unveiling a brand-new plaque design across its pub estate.
Read moreCheers to 25 years! Arkell’s celebrates John Honeyman’s milestone at the Swiss Chalet
Arkell’s Brewery is raising a glass to one of its most dedicated and much-loved licensees, John Honeyman, who this week celebrates 25 years at the helm of The Swiss Chalet pub in Swindon.
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