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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Devon

Devon Cove opens pop-up tasting room in Kingsbridge

Award-winning spirits brand Devon Cove has just opened ‘The Tasting Room’ in Kingsbridge where visitors will have the opportunity to taste their deliciously smooth potato vodka and liqueurs, meet the producer and even try cocktail shaking.

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August 10, 2022

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Burts brings home the gold at Taste of the West Awards 2022 🏅

Well-loved South West brand, Burts, did what they like to call a ‘proper good job’ at this year’s Taste of the West Awards, winning a total of 13 Gold awards under the Snacks & Light Eats category.

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August 9, 2022

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First Sustainability Festival hosted by Salcombe Distilling Co. a huge success

With ocean conservation and sustainability paramount to Salcombe Distilling Co. the event brought ocean lovers together with a day of sustainable food, drink and shopping from local brands.

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August 5, 2022

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Rockfish to expand after buying suppliers and creating an integrated supply chain

Mitch Tonk’s nine-strong seafood restaurant group Rockfish is planning to expand after gaining more control over its supply chain by purchasing two major suppliers.

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August 5, 2022

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Butcombe Pubs & Inns rolls out ‘Too Good To Go’ to combat food waste

Following a successful trial, Butcombe Pubs & Inns has rolled out using the surplus food app Too Good To Go across its entire estate of pubs, in an attempt to reduce its food waste.

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August 3, 2022

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British Cheese Awards opens for entry, as competition returns after three year hiatus

The British Cheese Awards is now open for entry, with organisers, The Royal Bath & West Society, inviting cheesemakers across the United Kingdom to submit their products by the deadline of Saturday 20th August.

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August 1, 2022

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Lyme Bay Winery launches an eight-year-old golden rum onto the market

Devon’s Lyme Bay Winery has expanded its rum portfolio with the addition of an eight-year-old golden rum: Jack Ratt Lugger Golden Rum.

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July 29, 2022

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Charity launches a new way for visitors to enjoy the South West Coast Path and support businesses

Alex Polizzi’s Hotel Inspector TV show recently revealed a new way for visitors to enjoy and support the path this summer when the Pack O’ Cards pub in Combe Martin became one of the first places to sign up as a Coast Path Passport stamping point.

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July 28, 2022

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Sandford Reserve, probably the most decorated cider in the world

Award-winning cider maker, Sandford Orchards, is celebrating unprecedented success for one of its vintage ciders, Sandford Reserve.

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July 27, 2022

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A new independent report predicts top tourism trends for 2042

Expect tomorrow’s travellers to be ‘techy-travellers”’, demanding new customised experiences with a human touch.

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July 22, 2022

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Salcombe Distilling Co. partners with Marine Conservation Society to fund important ‘No Anchor Zone’ to protect Seagrass meadows

The purchase and installation of ‘no anchor zone’ buoys off the coast of Dorset’s Portland Harbour have been generously funded through Salcombe Distilling Co.’s ‘1% for the Ocean’ campaign.

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July 22, 2022

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Darts Farm launches new Farm Table restaurant and Terrace Bar

Family-run Darts Farm, based just outside Exeter, is officially launching its brand new restaurant and bar on Friday 15th July 2022, adding yet more reasons to visit this award-winning destination.

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July 14, 2022

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Lyme Bay Winery is the first English Producer to scoop an IWSC Trophy for its Pinot Noir

Lyme Bay Winery is extremely proud to announce it has scooped a prestigious Trophy in the 2022 International Wine & Spirit Competition (IWSC) making them the first English Wine Producer to do so for a still English Pinot Noir!

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July 14, 2022

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Leading culinary competition returns!

A fantastic opportunity awaits the talented chefs and home cooks of the South West with the much-anticipated return of South West Chef of the Year.

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July 13, 2022

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Top skills displayed in Exmoor Young Chef final

From succulent Exmoor beef to home-grown loganberries, some of the area’s finest produce was showcased in the final of the Exmoor Young Chef competition, which took place on Saturday 2nd July at West Somerset College.

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July 13, 2022

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Masons Arms, St Austell Brewery’s South Devon gem, unveils sleek new renovation

St Austell Brewery’s 26 pubs with rooms ooze character, authenticity and charm – characteristics that have always been synonymous with the southwest.

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July 12, 2022

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