With their expert support and industry advice, The Food WorksSW is helping Well Fruited to realise their dream of seeing their new fruit SuperBlend™ drink on the shelves of independent farm shops, delis and major supermarkets.
Read moreDrink
Leading Cornish distillery championed in national Lloyds Bank campaign
Cornwall’s first plough-to-bottle distillery has been handpicked as the face of a new national Lloyds Bank campaign.
Read moreSouth West cider makers celebrate Apple Day 2023 announcing a perfect year for cider apples
Cider makers across the South West are celebrating Apple Day on 21st October.
Read moreDarts Farm puts Devon on the culinary map with nominations for two national awards
Darts Farm is thrilled to announce that they have been shortlisted for two categories in the 2023 Food and Travel Awards.
Read moreFirst ever regenerative milk vending trial set to launch at SPAR Market Place in Nunney
Nunney near Frome in Somerset will be the setting for a brand new regenerative milk vending trial, which will see Golden Hooves milk and milkshakes being sold in-store for the first time.
Read more6 O’clock gin reopens iconic Bristol harbourside venue, The Glassboat, as a premier gin destination
Leading artisan spirits brand, 6 O’clock Gin, is delighted to announce the grand reopening of the iconic Bristol harbourside venue, The Glassboat.
Read moreSt Austell Brewery becomes first pub company to partner with food waste app and provide free meals for local community
St Austell Brewery is trailblazing a partnership with a food waste app giving away surplus food from its South West pubs.
Read moreSalcombe Gin partners with the heroic RNLI to launch Four Seas Gin, with every bottle helping save lives at sea
With a love and respect for the sea at the heart of everything they do, multi-award winning Salcombe Gin is delighted to have partnered with the Royal National Lifeboat Institution (RNLI) to launch ‘Four Seas’ by Salcombe Gin.
Read moreCornwall’s leading distillery launches new seasonal events for Harvest & Christmas
Cornwall’s first plough-to-bottle distillery launches a new seasonal event series ‘Colwith Distillery Sessions’, alongside private venue hire – offering destination dining inspired by the countryside.
Read moreVisit Exmoor – Discovering the aspiring young chefs of tomorrow
Visit Exmoor and partners are helping local young people discover their culinary passion with the second year of the Exmoor Young Chef of the Year competition.
Read moreDevon’s culinary talent honoured at annual Food Drink Devon Awards
Devon’s talented food and drink scene was alive at Monday (2nd October) night’s 12th Food Drink Devon Awards.
Read moreLuscombe Passionate Ginger Beer named ‘Drink Product Of The Year’
Luscombe has always been known for its outstanding ginger beers and now it has been confirmed that they really are the very best of the best.
Read moreCreated in Devon, crafted by nature: Jamu Wild Water clinches Gold & Bronze
Jamu Wild Water clinch gold and bronze at the Nourish Health Food Awards!
Read moreExeter College’s @thirty-four restaurant is named AA college restaurant of the year
The Exeter College student-run restaurant, @thirty-four is going from strength to strength.
Read morePapillon Dartmoor Distillery: Crafting sustainable spirits with purpose
In the world of spirits, where tradition and innovation often meet, Papillon Dartmoor Distillery has emerged as a shining example of a company that is not just dedicated to crafting exceptional drinks but also committed to a higher purpose.
Read moreBigger ‘boat’ for Barbuoy Cocktails
Bottled cocktail company BarBuoy has moved into new commercial premises in Exmouth.
Read more
















