A Cornwall-based entrepreneur has launched a new health and wellbeing app specifically for hospitality workers.
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Over half of licensed premises in the South West have space to trade outside for mid-April reopening
Around two in five licensed premises nationally have some kind of space to trade from when the market reopens for outside trading on Monday 12th April.
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Bath businesses collaborate to celebrate the reopening of the hospitality industry
Electric Bear Brewery based on Brassmill Lane in Bath has partnered with café and coffee roaster, Mokoko Café on Dorchester Street to develop a craft beer.
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XITE ENERGY partners to fuel Extreme E season
In one of sport’s most perceptive partnerships, all-natural revolutionary drinks brand XITE ENERGY will join forces with climate-focused race series Extreme E.
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Hospitality consultant helping to reboot industry
A Cornwall-based hospitality consultancy is offering free one-to-one sessions to help businesses in the South West rebound after a year of disruption.
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Levelling the playing field for small producers is our mission!
UKFoodWeb is a new map-based search application that lets consumers and businesses connect directly to local food producers, farmers, fishermen and all those involved with making food.
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New ‘One for One’ food waste recycling service helps hospitality businesses slash costs
Food waste recycler Andigestion have launched their new ‘One For One’ wheelie bin collection service.
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Bristol hoteliers say budget measures help – but challenging times lie ahead
Hoteliers in Bristol have cautiously welcomed the support for their sector which was outlined in the 2021 budget.
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Preparing for Natasha’s law – is your business ready for major new allergies legislation?
With the introduction of Natasha’s law approaching in October 2021, food businesses are being urged to get ready.
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Pie Week is back and it’s official, Bristolians are the UK’s biggest pie-lovers for 2021
British Pie Week encourages people to eat, cook and celebrate the ever-so-tasty pastry dishes for seven whole days.
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The LSS Group becomes a Kickstart Gateway to help the hospitality sector place young people in jobs at zero net cost to employers.
The Department for Work and Pensions (DWP) is backing a scheme which will enable hospitality employers to provide work placements to unemployed people aged 16-24.
Read moreRoadmap leads to short-term pain for long-term gain for hoteliers
Hoteliers in Bristol say the government’s roadmap to recovery will lead to more short-term pain for their businesses – but will hopefully result in long-term gain.
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#GiveHospitalityABreak launches campaign to provide lifeline for UK hospitality industry
This new campaign calls for a 3-month extension of the commercial eviction moratorium, alongside a two-year period in which to pay half the back-rent owed.
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Thatchers saved 20 million plastic rings in just one year
By ditching plastic rings for its best-selling can packs for Thatchers Gold, Haze, Rosé and Cloudy Lemon ciders, family cider maker Thatchers saved 20 million plastic rings from being used in 2020 alone.
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Wyke Farms record highest turnover in company history
The UK’s largest independent cheese producer and producer of renewable energy, has filed accounts for financial year ending March 2020 showing a turnover of £107 million; its highest turnover to date.
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JJ Foodservice reports 1.3% growth despite COVID
JJ Foodservice has reported sales of £225M for the calendar year ending December 2020, an increase of 1.3% compared with the same period, the previous year.
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