Expert chefs show how iCombi Pro and iVario can enhance care home catering.
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Lynher Dairies’ Cornish Kern cheese has recently been crowned Taste of the West’s Supreme Champion Product of 2020
The Reserve Supreme Champion Product of 2020 has been awarded to the Salted Caramel Gelato made by Baboo Gelato.
Read moreThe Great Bath Feast is Back!
Gracing the streets of Bath from Friday 24th to Sunday 26th September 2021, The Great Bath Feast will celebrate the best locally sourced food and drink.
Read moreBattledown Brewing Co has hit the ground running with its new canned range
The beginning of a national lockdown might seem like a crazy time to invest in a craft brewery, but that is exactly what the team behind Sibling Distillery (makers of the Sibling Gin range) have done.
Read moreDartmoor Beef and Lamb cuts out the middle man to sell straight off the farm
Richard Mortimore is the fourth generation to farm at Corndon on the edge of Meldon above Chagford.
Read moreValentine’s eats, treats & more plus win a Valentine’s Experience Box
Whether it is a Valentine’s gift, a romantic meal at home or just a little lockdown treat for a loved one, Food Drink Devon have everything you need to feed the heart and soul.
Read moreFurther expansion as Wyke Farms complete grant funded post-Brexit export ‘centre of excellence’
Increased cheese maturing and despatch storing space with on-site-packing facility now open.
Read moreCongratulations to the Finalists in the Bristol, Bath and Somerset Tourism Awards 2020
The Finalists have been announced for the 2020 Bristol, Bath and Somerset Tourism Awards after an extended ten-month programme.
Read moreSandford Orchards ensures cider done right with £1.2m investment
Sandford Orchards, one of the fastest growing brands in the cider industry, has bucked the pandemic business trend by investing £1.2 million into expanding its bottling and canning capabilities
Read moreHoteliers call for recovery roadmap
Hoteliers are calling on the government to provide their businesses with a roadmap to recovery similar to the one that has been outlined for schools.
Read moreSouth West stars in the new Michelin Guide 2021
South West restaurants play a starring role in the new Michelin Guide with three venues earning a new Michelin star in the 2021 edition.
Read moreWunderman Thompson Intelligence forecasts the 100 trends that will shape 2021
From staycations to climate-friendly diets, “The Future 100” annual report looks ahead to the defining trends in consumer behaviour and innovation for 2021.
Read moreVital hospitality sector support from Business Live UK
Business Live UK together with sponsors Panton Accountancy Services & Cyber Security Valley UK are offering the hospitality sector vital support, with a free virtual event called the Business Live Hospitality Recovery Forum on Jan 25th.
Read moreDevon based chef creates platform to allow the hospitality industry to continue trading
Tom Bunn is a chef and chef demonstrator of 20+ years’ experience. More recently he started sourcing ingredients for wholesalers. The idea for Sauce-it was born out of this experience.
Read moreCornish geothermal rum a spirited winner in Government’s Green Distillery Competition
A 100% sustainable scheme in Cornwall to geothermally mature and distill rum using heat generated by the UK’s first geothermal power plant has won one of the biggest research and development grants awarded in the Government’s Green Distillery Competition.
Read moreBristol Beer Factory produces its first alcohol free beer and will raise awareness of men’s mental health
Bristol Beer Factory is set to launch its first alcohol free beer in collaboration with Talk Club, a male mental fitness charity.
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