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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Rise and Shine
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Shoppers invited to ‘fall for’ local food and crafts at special autumn market

The bounty of harvest time and an array of crafts will be on display at The BIG Autumn Market – a two-day event co-hosted by Truro Farmers Market and the Cornwall Shop Small Market at Lemon Quay in Truro on 28th and 29th October.

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October 11, 2022
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Still Sisters supports Secondary Sisters celebrating Metastatic Cancer Awareness Day

Somerset distiller, Still Sisters, is very proud to be supporting Secondary Sisters – an online support network devoted to raising awareness of secondary breast cancer and changing the perceptions of living with the incurable disease

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October 11, 2022
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Top hotel’s Witches Sleepover tips crooked hat to famous film adaptation

A five-star hotel in Cornwall is celebrating its supernatural connections with a wicked Witches Sleepover during October half term.

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October 10, 2022
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Out Of The Shadows – The Burnt Chef Project announces inaugural gala dinner

The Burnt Chef Project has announced its first gala dinner, Out Of The Shadows, which will take place on the 17th November 2022 at AFC Bournemouth’s Vitality Stadium.

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October 10, 2022
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Triple award win for The Bucket & Spade Café in Shaldon

It’s a hat trick for the The Bucket & Spade Café in Shaldon, who won Gold in the Best Café category, and two Silvers in the Best Bar and Best Restaurant categories at the Food Drink Devon Awards this week.

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October 10, 2022
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Boo Chi kombucha for a sober October

Sober October is upon us and in the heart of the Devon countryside Eaoifa Forward is brewing Boo Chi kombucha, a fermented tea which is a hugely popular wine alternative that’s actually good for you!

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October 7, 2022
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Ashcombe named British Cheese Awards Supreme Champion

Ashcombe from King Stone Dairy in Gloucestershire has been named Supreme Champion at the British Cheese Awards 2022.

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October 6, 2022
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Salcombe Distilling Co. hosts gin refill day at Darts Farm

Salcombe Distilling Co. is delighted to host a pop-up gin refilling day at family run Darts Farm, just outside of Exeter, on Saturday 8th October 2022.

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October 6, 2022
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Powderkeg adopt bio-plastic labels

As part of their drive to become a more sustainable business, Powderkeg have switched all of their can labels to Forest Film.

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October 5, 2022
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Re-opening planned for North Cornwall landmark store – tenant sought

After being closed for over a year Jonathan and Judith Armstrong have bought Trebetherick Stores near Polzeath with the intention of restoring it to its former glory as a traditional village shop – and they’re looking for a tenant to take it on.

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October 5, 2022
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Devon’s finest celebrate at the 11th Food Drink Devon Awards

Over 330 individuals from the county’s finest food and drink producers, hospitality and catering businesses and speciality retailers celebrated in style at the esteemed awards’ ceremony

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October 4, 2022
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More awards for The Angel in Dartmouth!

The Angel triumphed twice at the recent Food Drink Devon Awards, winning both a Gold Award for Hospitality Fine and Chef of the Year for Head Chef Elly Wentworth.

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October 4, 2022
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Ten of the best: Top ten kitchen porters of 2022 announced

The top ten kitchen porters in the UK have been announced, as part of the Kitchen Porter of the Year competition organised by Winterhalter UK in association with The Caterer.

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October 4, 2022
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2022 is a bumper year for apples, but what to do with the glut?

In an autumn dominated by worries of shortages, cutbacks, and the prospect of a return to austerity, there is one good news story abundantly ripe for the picking.

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October 4, 2022
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PKIPA is back! The smash-hit West Coast IPA is bigger and bolder than ever.

Powderkeg Brewery’s fan-favourite ‘PKIPA’ is making a return this month and the cans – produced on the new canning line – will be the first Powderkeg product to sport their new plastic-free labels.

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October 4, 2022
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British Cookery Schools Week – October 1st-8th – focuses on sustainable, healthy eating during the cost-of-cooking-crisis

Accredited cookery schools across the UK are joining forces this October to raise awareness of the cost-of-cooking-crisis and its impact on food bills and eating habits, and cookery schools in the South West are joining in.

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October 3, 2022
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