Cirencester pub The Bees Knees has been taken over by Michaela McCarthy, an ex publicans’ daughter.
Read moreGloucestershire
Slack-ma-Girdle named Best Soft Cheese at Artisan Cheese Awards
Gloucestershire-based cheesemaker and distiller, Charles Martell & Son has taken the Best Soft Cheese trophy at the Artisan Cheese Awards 2025, with its full fat pasteurised cow’s milk cheese, Slack-ma-Girdle.
Read moreNature’s little drama inspires “Quack & Bloom” cocktail at Téatro
The team at Téatro Bar and Restaurant in Cirencester recently experienced a heart-warming and unexpected visit from Mother Nature, transforming into temporary midwives for a wild duck that chose their garden to nest.
Read moreRAVE launches Strong AF Coffee Pods
Cirencester-based roastery, RAVE Coffee has expanded its range of home compostable and biodegradable Coffee Pods, with the launch of a new pod that packs plenty of punch.
Read moreCotswold cocktail crown up for grabs on World Cocktail Day
Cirencester is gearing up for its annual Summer Cocktail Competition, set to shake things up on World Cocktail Day.
Read moreRAVE Coffee partners with Tusk to support African-driven conservation
Cirencester-based RAVE Coffee has announced the launch of a new blend in partnership with Tusk, with £1 from every bag sold going towards the charity’s conservation efforts in Africa.
Read moreEntries open for Tourism Awards 2025 across South West
Tourism and hospitality businesses across the South West are invited to enter the various South West 2025 Tourism Awards
Read moreHistoric family brewery buys the pub next door
The 182-year-old Wiltshire family brewery Arkell’s has bought The Old Stocks Inn at Stow-on-the-Wold.
Read moreFlapjackery opens its first Cotswold home
Flapjackery, the Devon-based artisan bakery famous for its handmade flapjacks, is bringing its award-winning treats to the Cotswolds with the opening of its 14th store in Stow-on-the-Wold.
Read moreBurford named Supreme Champion at British & Irish Cheese Awards 2025
A washed rind, Alpine-style cheese from Gloucestershire has been named Supreme Champion at the British & Irish Cheese Awards 2025.
Read moreVisit West shines a light on the importance of visitor economy in English Tourism Week
During this year’s English Tourism Week, Visit West will host its Annual Regional Visitor Economy Conference, bringing 240 contacts from the industry in the area together.
Read moreRAVE Coffee takes it to the next level with double layered Easter Egg
RAVE Coffee has announced plans for its now hotly anticipated coffee chocolate Easter Egg for 2025.
Read moreAwards for Tourism Awards!
The team running the South West region’s Tourism Awards are thrilled to again achieve the highest ‘Outstanding’ accreditation from the Awards Trust Mark, following feedback from a selection of entrants and judges.
Read moreButcombe Group reports continued strong performance
Butcombe Group, a unique privately owned premium pub operator and brewing Group, is pleased to report a strong performance for the business in the year ended 25th January.
Read moreAward-winning Cotswold Chef to defend his batter trophy
Chef Ethan Rodgers, of The Bakers Arms, Broad Campden, is to defend his Cotswold King of the Yorkshire Pudding title on National Yorkshire Pudding Day, (Sunday 2 February), against some of the best chefs in the area.
Read moreButcombe Group launches initiative to tackle loneliness
17 Butcombe Group pubs across the South of England have launched a new initiative this week – Butcombe’s Big Table Talk.
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