Daavat breakfast naan and akuri eggs are not a regular on most breakfast menus but at Pettifers Freehouse Hotel in the village of Crudwell they are and are proving to be a ‘hot’ choice amongst guests.
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Dunkertons welcomes a new Taste of Asia for breakfast and lunch in 2025
Bombay Street Kitchen has officially opened in the taprooms of Dunkerton Taproom, Cheltenham.
Read moreVisitor Economy in Bristol, Bath and the west region worth a record £2.46 billion
The visitor economy in the west of England is reported to be worth a record £2.46 billion and supports 46,000 jobs, according to latest research figures from Visit West.
Read moreRAVE doubles down on the coffee subscription that keeps it fresh
Roasted, posted and landing on doormats within 24 hours, the RAVE Coffee Club subscription is now more fresh and flexible than ever before.
Read moreRegional charities benefit from restaurant donations
Two celebrated Cotswold Indian restaurants have done their bit for charity.
Read moreTourism and hospitality superstars announced at glittering awards ceremony
The winners of the 2024 Bristol Bath and Somerset (including Wilts and Glos) tourism awards have been announced at a gala dinner at Batch Country House at Lympsham in Somerset.
Read moreCotswold Broad Campden pub reopens in time for birthday
The Bakers Arms in Broad Campden has finally re-opened, just in time for its 300th anniversary.
Read moreNon Solo Pasta expands with the launch of The Cotswold Cardillo Range
The Conte-Cardillo family has been on a mission to share their authentic Italian recipes from the heart of the Cotswolds with Non Solo Pasta.
Read moreSouth West food & drink Champions announced at the Taste of the West awards ceremony
The overall champion winners of this year’s Taste of the West Awards programme were announced last night at a prestigious ceremony held at Westpoint Arena near Exeter.
Read moreNew bespoke gourmet edible art collection launches
Fiona Weston, Founder of The Cotswold Platter Company, has become famous for her incredible talent creating mouth-watering grazing platters and tables.
Read moreRAVE releases new blend following Now That’s What I Call Coffee 2024 public vote
After five rounds of voting, RAVE Coffee has announced the results of its Now That’s What I Call Coffee 2024 poll.
Read moreExclusive supper club with Adam Henson at Cotswold Farm Park
Cotswold Farm Park will host an exclusive Supper Club with Adam Henson, offering guests a unique evening filled with farm-fresh cuisine, storytelling, and live entertainment.
Read moreReport celebrates upgrades to apprenticeships launching careers in catering and hospitality
A wide-ranging report into the future of skills training for the catering and hospitality industry has been unveiled today.
Read moreFinalists announced for the 2024 Bristol Bath and Somerset Tourism Awards
The finalists for the 2024 Bristol, Bath, and Somerset Tourism Awards, including entries from Wiltshire and Gloucestershire, have been revealed.
Read moreShop Cotswolds teams up with Poco Culina for food and drink networking event
On 16th October 2024, Poco Culina hosted the Shop Cotswolds networking event for food and drink producers in the Cotswolds and Forest of Dean region.
Read moreCirencester restaurant to host special charity dinner to support Foodbank
Mark your calendars for Wednesday, 17 October, as Indian Rasoi, hosts a special charity dinner to support the Cirencester Foodbank.
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