Drink

Butcombe Brewing Co is entering the shandy market with Tall Tales Tropical Shandy

Butcombe Brewing Co is welcoming a new addition to the pumps this summer, thanks to a collaboration with Shandy Shack.

Taste of the West expands to support the Channel Islands

Taste of the West is proud to support, inspire and celebrate the South West’s incredible food and drink sector — and now they’re extending that support to include the Channel Islands.

St Austell Brewery’s Brewing Director has been named Brewer of the Year by the All-Party Parliamentary Beer Group

Georgina Young, who has led the production teams at St Austell for the past five years, was recognised at the APPBG’s annual dinner in early July.

Firebrand Brewing Co. invests to meet increasing demand

Cornwall’s Firebrand Brewing Co. has just installed two new 7,500 litre fermentation vessels to boost their brewing capacity, as demand for their alcoholic and non-alcoholic beers continues to rocket.

Cricklade Hotel & Spa opens first 18-hole disc golf course in North Wiltshire!

Following the phenomenal success of its 9-hole disc golf course, Cricklade Hotel & Spa has further developed its disc golf experience to now accommodate 18 par-fect holes – making it the first of its kind in North Wiltshire!

Bath based chef adds four new ready meals to Dine-In range

Four new dine-in dishes now available from Bistro Chef.

Historic brewery unveils distinctive new plaques across pub estate

Family brewer Arkell’s, Swindon’s longest running business, is unveiling a brand-new plaque design across its pub estate.

St Austell Brewery appoints new Chief Financial Officer

St Austell Brewery has announced the appointment of Don Davis as its new Chief Financial Officer.

Cheers to 25 years! Arkell’s celebrates John Honeyman’s milestone at the Swiss Chalet

Arkell’s Brewery is raising a glass to one of its most dedicated and much-loved licensees, John Honeyman, who this week celebrates 25 years at the helm of The Swiss Chalet pub in Swindon.

Bar Buoy’s “lovely” moment: Devon brand takes This Morning by storm

Bar Buoy, the award-winning ready-made cocktail brand based on the Devon coast, was proudly featured on ITV’s This Morning.

Bread to beer! St Austell teams up with Toast Brewing

St Austell Brewery has partnered with London’s sustainable brewing powerhouse, Toast Brewing, to create a limited-edition beer made using surplus bread.

New Taste of the West organisation employs first staff member!

The directors of the new Taste of The West CIC are excited to announce that they have employed Lily Lawton as Awards Programme Manager.

Sandford Orchards launches Ben’s Cider, at inaugural Bristol Cider Week, in collaboration with Ben Collins

Sandford Orchards is launching a new Vintage Straw Pressed Fine Cider (ABV 6.8%) created in collaboration with Ben Collins, formerly known as The Stig.

Bramley & Gage Ltd. launches new premium liqueurs: Amaretto, Limoncello & Coffee Liqueur

Bramley & Gage Ltd., have expanded their premium offering with the launch of three new artisan liqueurs: Amaretto, Limoncello, and Coffee Liqueur.

Loveday Distillery celebrates fourth birthday and Soil Association certification

Loveday, the female-founded Falmouth craft distillery, is celebrating its fourth birthday and continued success as the brand looks to grow further in 2025.

Butcombe’s The George Inn has just been named AA Inn of the Year, England.

Butcombe Pubs & Inns’ The George Inn, Norton St Philip has been named ‘AA Inn of the Year, England’ at its annual Bed and Breakfast Awards.

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