This Spring marks the beginning of a new chapter at Heron Farm Vineyard, as a local family steps into custodianship of the much-loved vineyard, kitchen and events destination near Honiton, Devon.
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Porsche welcomes Jolly’s Drinks as motorsport partner
Porsche Carwow Carrera Cup GB and Porsche Carwow Sprint Challenge GB are delighted to announce Jolly’s Drinks as an official beverage partner for 2026 and 2027.
Read moreButcombe’s Goram IPA Zero strikes gold at World Alcohol Free Awards
Butcombe Brewing Co.’s Goram IPA Zero has once again been recognised on the global stage, taking home a Gold Medal at the 2026 World Alcohol Free Awards — one of the world’s leading competitions dedicated exclusively to alcohol free drinks.
Read moreEight South West tourism businesses reach national finals in the VisitEngland Awards for Excellence
Eight outstanding tourism businesses from across the South West have been shortlisted as finalists in the prestigious VisitEngland Awards for Excellence.
Read moreVisit West announces new identity for its regional Convention Bureau with new name and new look
Visit West, the official Local Visitor Economy Partnership for Bristol, Bath and the West of England, has today announced the relaunch of its Convention Bureau under a bold new identity.
Read moreFlapjackery Sidmouth and Lyme Regis strike Gold at the 2026 Taste of the West Awards
Flapjackery is celebrating a double win, with its Sidmouth and Lyme Regis shops picking up Gold in the Specialist Retailer/Deli category at the prestigious Taste of the West Awards, adding to its growing number of Gold-winning shops.
Read moreDorset cidery wins global recognition at International Cider Awards
Dorset-based Isaac Cider is celebrating international recognition after winning two Silver Medals at the International Cider Awards 2026, part of the globally respected International Brewing & Cider Awards.
Read moreIntroducing Thatchers brand new Blood Orange 0.0%
Thatchers, the family cider maker behind the UK’s most popular Low & No cider, is expanding its range with Thatchers Blood Orange 0.0%.
Read moreNavas Drinks launches mixer cans!
South-west mixer brand Navas Drinks have just dropped an exciting new range of 150ml can mixers to complement their portfolio.
Read morePowderkeg sweeps the board with ‘The Eight’ limited-edition bottle series at Indie Beer Week
Powderkeg were declared ‘Champions of the South West’, taking 8 awards including Champion Keg Beer at the Indie Beer Awards SW in Newton Abbot this week, run by SIBA (Society of Independent Brewers).
Read moreVisitEngland Awards for Excellence 2026 to take place at Aerospace Bristol
VisitEngland has announced that this year’s VisitEngland Awards for Excellence will be held at Aerospace Bristol, under the wings of Concorde Alpha Foxtrot, the supersonic passenger jet, on Wednesday 3rd June.
Read moreSimply Hospitality Podcast builds momentum with Season 3 following successful launch at The Source trade show
Simply Hospitality – The Podcast, began its third season with a live launch at The Source Show earlier this year.
Read moreTurning up the heat: Easton Chilli’s new cookery school
Bristol-based artisan producer Easton Chilli has unveiled an exciting new chapter in its growth story with the launch of its dedicated Cookery School, bringing hands-on, chilli-focused classes to the heart of its Easton HQ.
Read moreWinterhalter launches the 12th KP of the Year competition
Winterhalter has announced the launch of the 2026 Kitchen Porter of the Year competition, giving the industry a chance to celebrate the everyday heroes of foodservice and catering and the vital work they do.
Read moreRAVE Coffee collaborates with (Un)ordinary for first ever oat drink blend
Cirencester-based independent roastery, RAVE Coffee will release its first blend created specifically for oat drinks this month, in collaboration with (Un)ordinary from Winchester.
Read moreSt Austell Brewery celebrates two South West pub revivals with thoughtful refurbishments and fresh energy
St Austell Brewery is continuing its investment in the South West’s hospitality scene, with the reopening of two much-loved pubs.
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