Trends

Make mine a Cornish cream tea to celebrate the Royal Coronation

As the nation gears up to celebrate the King’s Coronation, there is no better way to mark the occasion than with the quintessential British tradition of cream teas with authentic Cornish clotted cream.

Cornish collaboration celebrates the King’s Coronation with ‘Crowning Royale’

Colwith Farm Distillery, Cornwall’s only single estate distillery, and the Duchy of Cornwall Nursery introduce a new limited edition ‘Crowning Royale’ cocktail – in celebration of the King’s Coronation.

Bar Buoy launches bottled Espresso Martini made with award-winning Devon coffee

Award-winning premium bottled cocktail company Bar Buoy has teamed up with fellow Devon businesses, Owens Coffee and TORS vodka for its deliciously decadent Espresso Martini (15% ABV).

Southwest based restaurant Àclèaf awarded MICHELIN star

Àclèaf in Devon has been awarded their first MICHELIN Star, continuing the reign as Plymouth’s highest rated and only MICHELIN starred restaurant.

The Cove Coronation Cocktail

The Coronation of King Charles III on 6th May 2023 will see the United Kingdom and Commonwealth realms come together in honour and reverence of our Royal traditions.

Clive’s Wines puts their new Sparkling Raspberry wine in cans!

Five years ago Clive’s Wines launched their sparkling rhubarb wine – Rhubling, made in the traditional champagne method of in bottle fermentation. This has gone on to be their best seller.

Porthleven Food Festival launches new ‘Feasts at The Net Loft’ for 2023

The award-winning Porthleven Food Festival reveals a new series of ‘Feasts at The Net Loft’ with acclaimed British Chefs in a brand-new experiential addition to the 2023 foodie programme.

Pasty makers across Cornwall are joining together to tackle food poverty in the county

Cornish Pasty makers from across the county are coming together to tackle food poverty in the county, as part of Cornish Pasty Week (27th February – 5th March), and have already pledged over £14,000 for Devon & Cornwall Food Action.

Luscombe’s ‘Drink of Choice’ for Valentine’s Day Passionate Ginger Beer

Time to dial up the fire and the passion this Valentine’s Day, with Luscombe’s Passionate Ginger Beer.

Victuallers Special Edition ‘Snapes Point’ Sloe Gin

A classic winter warmer, Salcombe Distilling Co.’s new Victuallers Special Edition ‘Snapes Point’ Sloe Gin is an exceptional, small batch cask aged sloe and damson gin crafted using locally foraged sloes.

Italian dessert a sweet festive success for Gloucestershire couple

Over 1000 Panettone bread desserts have already been ordered from Cirencester and Stroud’s Non Solo Pasta for this Christmas.

Bristol people are still planning to party this Christmas

The challenging financial climate is not preventing people in Bristol from planning to party this Christmas, city hoteliers say.

It’s Green Friday instead of Black at Powderkeg as they give 20% for the planet

Exeter-based brewery Powderkeg is launching an environmental initiative called Green Friday this November. Instead of offering a discount over the last weekend of the month Powderkeg have pledged to give 20% of web sales to the Devon Environment Foundation.