Somerset

Prestigious chef competition recognises top Southwest talent

Talented chefs and home cooks have been recognised in the region’s most prestigious chef contest.

Bristol Bath and Somerset Tourism Awards Finalists announced

After three months of judging 55 finalists have been announced for this year’s Bristol Bath and Somerset Tourism Awards.

Apple Day at Coleridge Cottage marks 250 years since birth of the romantic poet

On Wednesday 26 October the National Trust will be hosting a day of pressing and juicing Somerset heritage apple varieties from the orchard at Coleridge Cottage in Somerset.

Ferrous Black Pudding brings a new take on a breakfast classic

Food innovation takes on many forms and Scott Lucas and Steve Gale, co-founders of Ferrous Black Pudding are set to prove it with their new take on the breakfast classic.

Beckford Group to open their second restaurant in Bath

The Beckford Canteen will open in Bath city centre next month with former Kitty Fisher’s and Cora Pearl chef George Barson at the helm.

Still Sisters supports Secondary Sisters celebrating Metastatic Cancer Awareness Day

Somerset distiller, Still Sisters, is very proud to be supporting Secondary Sisters – an online support network devoted to raising awareness of secondary breast cancer and changing the perceptions of living with the incurable disease

Butcombe launches Tall Tales Pale Ale – a beer to get your teeth into

Butcombe Brewing Co (part of Liberation Group) has launched its latest snappy offering – a Pale Ale with real bite…introducing Tall Tales Pale Ale.

Botanical mixologists launch tea range that turns flavour up to 100

Bath-based Flavour Head has burst onto the scene with five new hand blended botanical teas, all created in pursuit of a better blend that will raise the bar of the nation’s favourite drink.

The South West’s original fine-dining guide releases 30th anniversary edition

For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.

Somerset brewer reveals new beer made with wasps yeast

Acclaimed Somerset brewer The Wild Beer Co has launched Ensō, a new beer made with wasps yeast and apricots.

South West food and drink champions announced at the Taste of the West Awards Ceremony 2022

The overall winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held in The Great Hall at Exeter University.

Heavenly hampers filled with Devon-made treats added to Flapjackery’s range

Flapjackery, Devon’s much loved company that specialises in hand made flapjacks, has introduced an exciting new selection of hampers to its range in readiness for Christmas.

Food and drink development centre in Weston-super-Mare is a hit with local businesses

If you’re looking to develop your food or drink business, the five kitchens on site that are available for short time hire provide the perfect location.

Somerset made non-alcoholic aperitif wins the hat trick at the Great Taste Awards

The Drinks Kitchen range of 3 non-alcoholic aperitifs were all awarded Great Taste Awards this year just as it begins to ramp up production to build its trade business.

Butcombe’s Goram IPA Zero recognised as one of UK’s best

The Bristol-based brewery, part of Liberation Group, claimed both Gold and Country Winner in the No/Low IPA category at this year’s World Beer Awards.

Judges are so sweet on Flapjackery

Flapjackery has achieved an incredible five gold awards for each of its retail shops in the Taste of the West Hospitality & Retail Awards 2022.

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