Somerset

New Coppa Club site opens in Bath with upstairs all-day lounge bar

Various Eateries has opened The Bath Townhouse Coppa Club on the site of a former GAP store in the city’s Old Bond Street.

Yeo Valley Organic extends its market leading Kefir range by launching new Kefir Drinks

Yeo Valley’s organic Kefir Drinks boasts 14 strains of live Kefir cultures to help consumers ‘Love their Gut’.

Bristol City Women visit shirt sponsor Thatchers

In an historic week for women’s football in England with the Lionesses’ Euro success, the Bristol City team visited shirt sponsor Thatchers Cider to mark the start of the fourth season of their partnership.

Award-winning business The Middlewick has just opened up a brand new Farm Shop and Café at its Glastonbury location

The holiday complex based at the foot of Glastonbury Tor has added a stunning new build to its 16 acre farm.

Butcombe Pubs & Inns rolls out ‘Too Good To Go’ to combat food waste

Following a successful trial, Butcombe Pubs & Inns has rolled out using the surplus food app Too Good To Go across its entire estate of pubs, in an attempt to reduce its food waste.

New support for food and drink businesses across North Somerset

A new funded support programme is now open for food and drink businesses based in North Somerset to help them develop their ideas and grow their business.

British Cheese Awards opens for entry, as competition returns after three year hiatus

The British Cheese Awards is now open for entry, with organisers, The Royal Bath & West Society, inviting cheesemakers across the United Kingdom to submit their products by the deadline of Saturday 20th August.

Josh Eggleton launches crowdfunding campaign for re-imagined Pony & Trap

Former Michelin-starred chef Josh Eggleton and his sister Holly have revealed their plans for the transformation of the acclaimed Pony & Trap restaurant in Chew Magna, Somerset.

Wanted – Telephone Support to call customers and prospects

We’re looking for someone new to join our team, to provide telephone support and call our existing, and prospective, customers, as we organise trade shows across the South West.

Somerset cheese supplier wins seven accolades at International Cheese Awards

The UK’s number one blended cheese supplier, Norseland, has a lot to celebrate this month after winning seven accolades at the prestigious International Cheese Awards 2022.

Leading culinary competition returns!

A fantastic opportunity awaits the talented chefs and home cooks of the South West with the much-anticipated return of South West Chef of the Year.

Top skills displayed in Exmoor Young Chef final

From succulent Exmoor beef to home-grown loganberries, some of the area’s finest produce was showcased in the final of the Exmoor Young Chef competition, which took place on Saturday 2nd July at West Somerset College.

Somerset cider maker opens new farm shop with tasting bar

Respected Somerset cider maker Rich’s is opening a new farm shop at its site in Watchfield, Highbridge on 28th June.

Robun rolls-out new lunch menus

Bath-based Japanese restaurant, Robun has announced the launch of two new menus, bringing fresh lunch options to the city throughout the week.

Biochemists “headline” Glastonbury with magic 59th formula for premium post-social drink

Finding the magic formula to bounce back after socialising is clearly not for the fainthearted but, after 59 versions and much determination, Dhruv Trivedi and Vandana Vljay have cracked it.

Permanent home for CARGO businesses proposed as consultation begins for Wapping Wharf North

Proposals are revealed today for the development of the last piece of the jigsaw in the regeneration of Wapping Wharf, the once-derelict city centre site by Bristol’s Floating Harbour.

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