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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Rise and Shine
FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews
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Bristol

Bristol people are still planning to party this Christmas

The challenging financial climate is not preventing people in Bristol from planning to party this Christmas, city hoteliers say.

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November 24, 2022

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The Rising Sun, Backwell reopens after extensive refurbishment

The pub was acquired by Butcombe Pubs & Inns (part of Liberation Group) in May 2022.

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November 22, 2022

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Hoteliers pledge support for Bristol autism charity

Christmas came early for the Bristol Autism Support organisation when it was named by the Bristol Hoteliers Association as its charity partner for 2023.

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November 16, 2022

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New rum Hitchhikes to UK shores

Hitchhiker, a small batch botanical rum developed and produced by two hospitality strategists/designers, James Van Tromp & Nathan Aylott, has recently launched in the UK.

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November 15, 2022

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Bristol restaurants join together to help tackle homelessness this winter

This year’s StreetSmart campaign has signed up nearly 20 restaurants in Bristol to help raise vital funds for the homeless.

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November 12, 2022

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Hoteliers set their sights on a starry, starry night

Bristol hoteliers have set their sights on a starry, starry night as preparations step up for the fifth ‘Night of the Stars’ event, which celebrates and honours the heroes of the city’s hospitality sector.

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November 3, 2022

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Sponsored Content

Take a bite out of the best the South West has to offer!

Hale Events’ trade shows can help your business succeed in 2023. With 2022 already ending, it’s time to plan how you will find ingredients for your new menus, the best retail food and drink, and the equipment and services your business needs to keep ahead of the competition.

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November 2, 2022

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New Bristol food and music venue searches for independent street food traders 

A new food and music hall coming to Bristol is looking for the city’s best food and drink traders. BOXHALL in Welsh Back suffered delays due to the pandemic and is now set to open in the summer of 2023.

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October 28, 2022

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Prestigious chef competition recognises top Southwest talent

Talented chefs and home cooks have been recognised in the region’s most prestigious chef contest.

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October 27, 2022

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Bristol Hoteliers welcome ‘have a go at hospitality’ event

Bristol hoteliers helped give students and jobseekers the chance to ‘have a go at hospitality’ at a special event aimed at encouraging more young people to pursue a career in the sector.

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October 25, 2022

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Bristol Bath and Somerset Tourism Awards Finalists announced

After three months of judging 55 finalists have been announced for this year’s Bristol Bath and Somerset Tourism Awards.

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October 24, 2022

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Circumstance Distillery launches its first female focused work experience programme

Circumstance Distillery, in Bristol, has launched their first work experience programme, open to women who wish to explore a career in spirit production.

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October 19, 2022

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Ferrous Black Pudding brings a new take on a breakfast classic

Food innovation takes on many forms and Scott Lucas and Steve Gale, co-founders of Ferrous Black Pudding are set to prove it with their new take on the breakfast classic.

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October 19, 2022

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She Brews Beer: Bristol beer and pub industry women brew beer celebrating women’s beer drinking night

Good Chemistry Brewing welcomed more than 40 local beer industry women to take part in an open brew-day at its brewery in East Bristol.

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October 17, 2022

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Butcombe launches Tall Tales Pale Ale – a beer to get your teeth into

Butcombe Brewing Co (part of Liberation Group) has launched its latest snappy offering – a Pale Ale with real bite…introducing Tall Tales Pale Ale.

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September 28, 2022

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Government support warms the hearts of Bristol hoteliers

Bristol Hoteliers have welcomed what industry leaders have described as an ‘unprecedented intervention’ by the Government to help them cope with soaring energy costs.

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September 22, 2022

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Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

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