This year’s StreetSmart campaign has signed up nearly 20 restaurants in Bristol to help raise vital funds for the homeless.
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Hoteliers set their sights on a starry, starry night
Bristol hoteliers have set their sights on a starry, starry night as preparations step up for the fifth ‘Night of the Stars’ event, which celebrates and honours the heroes of the city’s hospitality sector.
Read moreTake a bite out of the best the South West has to offer!
Hale Events’ trade shows can help your business succeed in 2023. With 2022 already ending, it’s time to plan how you will find ingredients for your new menus, the best retail food and drink, and the equipment and services your business needs to keep ahead of the competition.
Read moreNew Bristol food and music venue searches for independent street food traders
A new food and music hall coming to Bristol is looking for the city’s best food and drink traders. BOXHALL in Welsh Back suffered delays due to the pandemic and is now set to open in the summer of 2023.
Read morePrestigious chef competition recognises top Southwest talent
Talented chefs and home cooks have been recognised in the region’s most prestigious chef contest.
Read moreBristol Hoteliers welcome ‘have a go at hospitality’ event
Bristol hoteliers helped give students and jobseekers the chance to ‘have a go at hospitality’ at a special event aimed at encouraging more young people to pursue a career in the sector.
Read moreBristol Bath and Somerset Tourism Awards Finalists announced
After three months of judging 55 finalists have been announced for this year’s Bristol Bath and Somerset Tourism Awards.
Read moreCircumstance Distillery launches its first female focused work experience programme
Circumstance Distillery, in Bristol, has launched their first work experience programme, open to women who wish to explore a career in spirit production.
Read moreFerrous Black Pudding brings a new take on a breakfast classic
Food innovation takes on many forms and Scott Lucas and Steve Gale, co-founders of Ferrous Black Pudding are set to prove it with their new take on the breakfast classic.
Read moreShe Brews Beer: Bristol beer and pub industry women brew beer celebrating women’s beer drinking night
Good Chemistry Brewing welcomed more than 40 local beer industry women to take part in an open brew-day at its brewery in East Bristol.
Read moreButcombe launches Tall Tales Pale Ale – a beer to get your teeth into
Butcombe Brewing Co (part of Liberation Group) has launched its latest snappy offering – a Pale Ale with real bite…introducing Tall Tales Pale Ale.
Read moreGovernment support warms the hearts of Bristol hoteliers
Bristol Hoteliers have welcomed what industry leaders have described as an ‘unprecedented intervention’ by the Government to help them cope with soaring energy costs.
Read moreThe South West’s original fine-dining guide releases 30th anniversary edition
For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.
Read moreSouth West food and drink champions announced at the Taste of the West Awards Ceremony 2022
The overall winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held in The Great Hall at Exeter University.
Read moreThe Jolly Hog announces its B Corp certification
Bristol based British meat brand, The Jolly Hog is the first UK meat company to become a B Corp, a certification which is recognised as the highest standard for social corporate responsibility.
Read moreNew vegan deli joining Wapping Wharf retail community soon
A new vegan deli is soon to be joining the independent retail hub CARGO at Bristol’s Wapping Wharf.
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