Capreolus Fine Foods Ltd. and Deli Farm Charcuterie today announce that they have reached an agreement to merge.
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Green Michelin starred chef Jeffrey Robinson joins new Cornish establishment
Jeffrey Robinson, one of the first chefs to have attained a green Michelin star, announced at the Padstow Christmas Festival that he is joining the Devon-founded business beachhouse group as executive head chef of their new Cornish outpost – harbourhouse in Flushing.
Read moreMagnificent music, enchanting light shows and heart-warming stories – Christmas at Eden now open
Christmas at the Eden Project in Cornwall is now in full swing with a magical medley of music and light.
Read moreRiding the wave of pub’s charity efforts
The Driftwood Spars brewpub in St Agnes has donated a years’ worth of cash raised by the local community to surf therapy charity The Wave Project, part of which will fund a place for local youngster, Seb Crosby-Moore.
Read moreJolly’s Drinks launches a Classic Cornish Lemonade
Cornish Soft Drinks Producer, Jolly’s Drinks have launched a brand-new Classic Lemonade.
Read moreCornish holiday company scoops two national awards in a week
A leading holiday home company in Cornwall is named amongst the UK’s best travel companies, at an internationally recognised annual travel awards – and receives a Gold Green Tourism Award, all in one week.
Read moreHarbour Brewing Co to expand distribution channels following St Austell Brewery investment
North Cornwall’s Harbour Brewing Co announced on the 28th November that St Austell Brewery had taken a minority share in its business.
Read moreBinit Boosts the South-West Circular Economy by Joining the KeyKeg Return Network
Exeter’s Binit Launch Empty-KeyKeg Collections Across the Region to Further Improve Hospitality-Industry Sustainability
Read moreSouth West hospitality group donating to charity this Black Friday
Philema Hospitality Management, which comprises Fistral Beach Hotel and Spa, The Esplanade Hotel, and Boringdon Hall Hotel & Gaia Spa are turning Black Friday on its head by pledging to donate a percentage of sales to charity, rather than offering discounts.
Read moreLappa Valley named Large Visitor Attraction of the Year
A much-loved Cornish family visitor attraction won the Gold Award in the Large Visitor Attraction of Year category at this year’s Cornwall Tourism Awards.
Read moreEmployee at luxury Cornish hotel wins concierge society award
An employee at a top Cornish hotel has been recognised for her work with a prestigious award at the recent Golden Keys Concierge 2022 Awards.
Read moreUnforgettable celebration for 21st Cornwall Tourism Awards
Over 300 guests were celebrating last night (17th November) as the winners of the 21st annual Cornwall Tourism Awards were announced in Truro Cathedral.
Read moreSalcombe Brewery Co. announces new listing with Tesco
Salcombe Brewery Co. is delighted to announce that it has secured an agreement with Tesco to sell its golden ale, Shingle Bay and its amber ale, Seahorse at stores across the South West.
Read moreCelebrating ten years at The Tolcarne Inn
Chef Proprietor Ben Tunnicliffe is celebrating 10 busy and successful years at the helm of The Tolcarne Inn in Newlyn this year, but warns that very challenging times lie ahead for the restaurant industry.
Read moreDevon restaurant operators acquire Cornish pub for their third site
The owners of two acclaimed Devon restaurants are opening their new site in Cornwall, taking over the Seven Stars public house in Flushing.
Read moreInspiring documentary about the origin of coffee premieres at the University of Plymouth
Over 200 individuals gathered at the University of Plymouth on Friday 28th October for the premiere of a documentary, commissioned by Plymouth-based food court, Jabulani.
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