Dorset

Barbara’s Kitchen reignites range and rebrands

After Barbara’s Kitchen won awards for their products at the Love Local, Trust Local Scheme in Dorset in 2020, and a Taste of the West Gold award in 2021 Barbara & Rich started working at making their range even more delicious.

Binit Boosts the South-West Circular Economy by Joining the KeyKeg Return Network

Exeter’s Binit Launch Empty-KeyKeg Collections Across the Region to Further Improve Hospitality-Industry Sustainability

Keeping warm with Tea & Toast Thursdays – thanks to a Weymouth business

Award winning chippy, Fish ‘n’ Fritz in Weymouth, will be opening their restaurant doors in a bid to help those in fuel poverty keep warm this winter.

Take a bite out of the best the South West has to offer!

Hale Events’ trade shows can help your business succeed in 2023. With 2022 already ending, it’s time to plan how you will find ingredients for your new menus, the best retail food and drink, and the equipment and services your business needs to keep ahead of the competition.

Prestigious chef competition recognises top Southwest talent

Talented chefs and home cooks have been recognised in the region’s most prestigious chef contest.

River Cottage launches organic ketchup range in partnership with 9 Meals From Anarchy

Hugh Fearnley-Whittingstall’s River Cottage is launching a new collection of five ketchups.

Out Of The Shadows – The Burnt Chef Project announces inaugural gala dinner

The Burnt Chef Project has announced its first gala dinner, Out Of The Shadows, which will take place on the 17th November 2022 at AFC Bournemouth’s Vitality Stadium.

The South West’s original fine-dining guide releases 30th anniversary edition

For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.

South West fish and chip shops named in UK’s top 40

The National Fish and Chip Awards has announced the country’s top 40 fish and chip shops and several South West eateries have made the list.

South West food and drink champions announced at the Taste of the West Awards Ceremony 2022

The overall winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held in The Great Hall at Exeter University.

Renowned South West restaurant group Hub Box to make Dorset debut

Renowned Cornwall born bar and restaurant, Hub Box, will be opening its first ever Dorset establishment in early October.

Keep your cool – FREE ice cream is coming to Bournemouth & Bristol!

With temperatures set to soar again this month, the Slug & Lettuce ice cream van is rolling into Bournemouth with FREE ice cream on 18th August.

Butcombe Pubs & Inns rolls out ‘Too Good To Go’ to combat food waste

Following a successful trial, Butcombe Pubs & Inns has rolled out using the surplus food app Too Good To Go across its entire estate of pubs, in an attempt to reduce its food waste.

British Cheese Awards opens for entry, as competition returns after three year hiatus

The British Cheese Awards is now open for entry, with organisers, The Royal Bath & West Society, inviting cheesemakers across the United Kingdom to submit their products by the deadline of Saturday 20th August.

Local business donates £1,000 to local PTA through charitable partnership.

Since their first birthday celebrations and charitable partnership announcement, the EBIKE Cafe @ Deheers has raised £1,000 for All Saints CE Academy Parents Teacher Association.

Leading culinary competition returns!

A fantastic opportunity awaits the talented chefs and home cooks of the South West with the much-anticipated return of South West Chef of the Year.

Dorset

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