St Austell Brewery is offering a unique opportunity to kickstart a culinary career with a range of exciting chef apprenticeships available across some of the South West’s most iconic and scenic pubs – from Penzance to Bath.
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Cornish Bakery appoints Arnaud Kaziewics to lead food innovation
Cornish Bakery, one of the UK’s leading bakery coffee shop brands has appointed renowned chef and food innovator Arnaud Kaziewicz as its new head of proposition and product innovation.
Read moreZeal appoints sustainable development lead to drive growth
Zeal Hotels has appointed James Ferdinando as sustainable development lead, as the group expands around the UK.
Read moreCricklade Hotel & Spa appoints Neil Parry as new General Manager
Cricklade Hotel & Spa, the enchanting 45-bedroom country house hotel and spa in the picturesque Cotswolds, is delighted to announce the appointment of Neil Parry as its new General Manager.
Read moreSt Austell Brewery Charitable Trust calls for grant applications following best-ever fundraising year
The St Austell Brewery Charitable Trust, which supports local charities and individuals in need across the South West, is inviting good causes in the region to apply for a grant following its best-ever fundraising year.
Read moreBudock Vean Hotel announces new General Manager & GAIA skincare partnership
Budock Vean Hotel and Golf Course – located at the head of the Helford River in West Cornwall have announced Darryl Reburn as their new General Manager
Read moreEsteemed publican takes on two pubs in popular Devon coastal resort
Roger Payne, who has been running The Griffin pub in Bath for the past two years, has taken up the helm at two more popular St Austell Brewery owned pubs in Lynton and Lynmouth
Read moreRyan Venning announced as new Head Chef at Kota Kai, Porthleven
Kota Kai, in Porthleven, Cornwall, is delighted to announce Ryan Venning has joined their kitchen as Head Chef.
Read moreLiberation Group’s Alice Bowyer to become Director of Food & Drink
Liberation Group announced that Alice Bower is moving into the newly created role of Director of Food & Drink.
Read moreFlapjackery welcomes new marketing manager
Flapjackery has appointed Yasmin Baker as its new marketing manager, with the responsibility to drive the brand’s strategic growth, enhance brand visibility, and strengthen consumer engagement.
Read moreThe Queensberry Hotel, Bath, appoints Oliver Harris as new Hotel Manager
The Queensberry Hotel, Bath, is delighted to announce the appointment of Oliver Harris as its new Hotel Manager.
Read moreHale Events’ Sales Manager celebrates 25 years!
Paul Thomas joined Axbridge based exhibition organisers, Hale Events, in 1999. He has sold stands at Hale’s portfolio of South West trade shows ever since then.
Read moreVisit Cornwall announces new chair
Visit Cornwall Community Interest Company is delighted to announce the appointment of Jon Hyatt as the new chair of the board of directors.
Read moreSustainable chef appointed at voco Zeal Exeter Science Park’s new restaurant, ISCA
Andy Short has been appointed as head chef at ISCA, the restaurant at voco Zeal Exeter Science Park.
Read moreSimon Mahon announced as Chief Operating Officer of Watergate Bay Hotel & Businesses
Watergate Bay is excited to announce the addition of a new senior leader to carry its evolution forward into 2025.
Read moreWatergate Bay Hotel announces new Executive Head Chef
A fresh culinary chapter begins: Chris Eden joins Watergate Bay Hotel to lead the food teams in all three of its restaurants.
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