Powderkeg collaborate with Devon’s socially-conscious coffee roasters, Gaia, for a deluxe new Coffee Milk Stout.
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Espensen Spirit produce limited-edition gin with Bristol Cathedral
Chapterhouse Gin is a new collaboration inspired by the spices and herbs grown by monks of the Augustinian abbey which became Bristol Cathedral, including frankincense for added Christmas cheer.
Read moreNew hotel and restaurant opens near Bath offering “affordable luxury”
The Holcombe, a 17th-century inn south of Radstock has been turned into a new hotel and restaurant by two London chefs who wanted to escape to the country.
Read moreThe Ring O’Bells reopens after major refurbishment
The Ring O’Bells, Compton Martin, managed by Butcombe Brewing Co, is now reopen having undergone an extensive refurbishment inside and out, including its two ensuite bedrooms.
Read moreLyme Bay Winery join as corporate supporter of Devon Wildlife Trust
Lyme Bay Winery will work together with Devon Wildlife Trust to help safeguard the wild beauty and natural environment of Devon by exploring collaborative initiatives over the coming months and years.
Read moreSandford Orchards launches a brand new cider advent calendar
They are also celebrating the opening of their Christmas online shop.
Read moreFingerprinting helps identify heritage apple varieties
Somerset cider maker Thatchers has been partnering with the University of Bristol in a ground-breaking project that is using DNA fingerprinting techniques to identify apple tree varieties.
Read moreMichael Caines appoints Alex McEwen as General Manager at Lympstone Manor
Luxury Devon hotel and Michelin star restaurant, Lympstone Manor, has appointed new General Manager Alex McEwen to take the helm.
Read moreZero-waste restaurant and bar Ugly Butterfly opens in Cornwall
Chef Adam Handling has launched his sustainable restaurant and bar concept, Ugly Butterfly, in St Ives, Cornwall.
Read moreSharp’s Brewery recruits talent from within
Sharp’s Brewery has announced the appointment of a new technical brewer at its Rock-based site. As of this month, existing employee, Jon Wide will move into the role.
Read moreThe Bottle to host Brimoncourt Champagne supper
The Bottle wine bar and deli in Newquay, Cornwall, is hosting a four course feast in association with Brimoncourt Champagne to kick off the festive season.
Read moreRave Coffee releases Christmas Blend, bringing festive vibes when it’s cold outside
Brimming with the festive flavours of yuletides gone by, Rave Coffee’s new Christmas Blend is set to bring some caffeinated cheer to the most wonderful time of the year.
Read moreTriple award win for the Bucket & Spade Café in Shaldon
The Bucket & Spade Café at Coast View Holiday Park is celebrating winning Gold in the Best Restaurant & Best Pub categories and Silver in the Best Bar category at the Food Drink Devon Awards.
Read moreThe AA reveals the top hotels in the UK with 2 from the South West being amongst the latest AA Red Star winners
Announced in a virtual ceremony, AA Red Stars are awarded to hotels which offer the very best customer experience and the highest levels of service.
Read moreSalcombe Distilling Co. wins Export Business of the Year at Devon Chamber of Commerce Awards 2021
Just over half-a-decade after creating its very first bottle of gin, Salcombe Distilling Co.’s brands are seen in some of the biggest and most important markets around the globe.
Read moreThe Kings Arms, Melksham, reopens after extensive refurbishment
The King’s Arms, Market Place, Melksham, now managed by Butcombe Pubs & Inns, has reopened following an extensive refurbishment inside and out.
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