Wadworth exchanges contracts with the Liberation Group.
Read moreDrink
Harry’s Cider boosts consumer sales in a difficult year
Somerset craft cider producer Harry’s Cider Company has turned the tables on what could have been a devastating year for the family-run business.
Read moreNewquay businesses again demonstrate resilience and innovation
From direct, delicious doorstep deliveries, contactless collections to a strategic shift to online trading, Newquay’s business community continues to innovate during a time of global crisis.
Read moreWould you like to join the Brinkworth Dairy team? We are recruiting!
Award winning expanding dairy on family farm seeks candidate to manufacture produce in our small team and sell at farmers markets.
Read moreRicki Weston appointed Head Chef at Whatley Manor
Ricki Weston has been appointed Head Chef at Whatley Manor near Malmesbury, Wiltshire.
Read moreCornish rum declared best in the country at Great British Food Awards
A family-run Cornish distillery has been awarded the highly coveted title of ‘best rum’ in the 2020 Great British Food Awards.
Read moreBath Christmas Market 2020 goes virtual
This year, the award-winning Bath Christmas Market is going virtual, showcasing its’ range of magical producers, artists and makers online
Read moreFood Drink Devon joins forces with Devon & Plymouth Chamber of Commerce
Food Drink Devon (FDD) is thrilled to announce that it is joining forces with Devon & Plymouth Chamber of Commerce (DPCC) to strengthen their influence in this sector at both a regional and national level.
Read moreRecord potential alcohol levels for English pinot noir!
Lyme Bay Winery are thrilled to report a batch of pinot noir with potential alcohol levels of 14.7% – a record for the UK.
Read moreSharpham Winery is on the move
Sharpham Winery has announced it has relocated its winemaking operation to the Sandridge Barton Estate at Stoke Gabriel in South Devon.
Read moreBristol Allotment Vineyard announces collaboration with Sussex Rosé specialist
After a successful #LockDownLaunch, Nania’s Vineyard, a Bristol Allotment Vineyard turned drinks brand, has partnered with one of England’s only specialist rosé wine producers
Read moreNew instruction: The Pig on the Hill – Unusual and quirky award-winning destination freehouse & restaurant
Stonesmith property experts are delighted to be marketing the sale of The Pig on the Hill in Pusehill, North Devon.
Read moreLockdown sales spike for Pentire
Cornwall’s first non-alcoholic spirit brand has reported a surge in sales during lockdown as people make healthier choices.
Read moreDevon Distillery are pleased to announce the launch of Dappa Dark Fire
Devon Distillery are pleased to announce the launch of a brand new product. Dappa Dark Fire is the first aged grape marc spirit to be produced in the UK.
Read moreGreat Taste reveals trophy nominations, as Golden Forks go virtual
Following a record-breaking 12,777 entries judged over 14 weeks, Great Taste has named this year’s Golden Fork nominees, with the big winners set to be announced during a virtual ceremony on Thursday 22 October
Read moreBodmin Jail Hotel set to open its doors in February 2021 after £50m project
The Bodmin Jail Hotel is set to open its doors in February 2021 after a 50m transformation project that has seen the historic jail converted into a luxury hotel.
Read more
















