Food

Eating Somerset Cheddar can reduce your carbon footprint!

Wyke Farms’ ‘Net Positive Farming’ sustainability study finds that eating cheddar from Somerset could cut your cheese consumption carbon footprint by 55%.

For Sale: Renowned, landmark moorland Freehouse with impressive reputation and following

Stonesmith are delighted to be marketing the sale of this iconic and well known freehouse in Devon.

For Sale: Well presented and renowned, free of tie, character detached destination country inn set in over an acre

Stonesmith are delighted to be marketing the sale of this extremely well presented and renowned, Free of Tie character detached destination country inn.

Celebrating forty years of Sharpham Wine and Cheese

Multi award-winning Sharpham Wine and Cheese recently celebrated a phenomenal forty years at the South Devon based Sharpham Estate.

The English Spirit Distillery, Cornwall’s newest visitor attraction, opens in two weeks!

English Spirit are gearing up to open the doors of their new state-of-the-art distillery, on Friday 1st October.

Calling all food & drink producers, suppliers and independent retailers!

Somerset West & Taunton, and Sedgemoor District Councils are mapping food and drink producers, suppliers and small retailers to help promote local products

New Deliveroo kitchen in Bristol delivers food from nine restaurants

Deliveroo has opened its new Editions site in Bristol, offering Byron and Pasta Evangelists among nine restaurants in its first new delivery-only kitchen in three years.

Al fresco dining in Bath to continue for another year

Pavement licenses allowing al fresco dining in Bath and North East Somerset will be allowed to continue for another year, the council has announced.

Brewery officially reopens to the public with ‘game changing’ new set-up

Skinner’s Brewery officially welcomes the public back to its riverside HQ in Newham this month, with a weekend of live music.

The Choux Box Patisserie to open its first Bristol site at Wapping Wharf next week

The Choux Box Patisserie will open its first site in Bristol this month, bringing classic French patisserie with a twist and some sparkle to Wapping Wharf.

Aldi donates 13,371 meals to Cornwall and Isles of Scilly’s charities over the summer school holidays

Local charities in Cornwall and Isles of Scilly helped Aldi donate 13,371 meals to people in need over the summer school holidays.

Cheese with no name wins silver at the Mid Somerset Show

With the help of global award winning cheesemaker Pete Humphries, Brinkworth Dairy developed a new rind washed cheese and the Cheese with No Name has won silver at the Mid Somerset Show!

Food Drink Devon 2021 Awards finalists announced

With just over a month until the prestigious 10th Food Drink Devon Awards, the finalists, which include many of the county’s most respected and influential artisan food and drink producers, have been revealed.

The Food Fair returns to Abbotsbury Subtropical Gardens

Perfect days out for foodies are being held at Abbotsbury Subtropical Gardens when the Food Fair returns for the weekend of 18th and 19th September.

Hog HQ joins Wapping Wharf’s growing community

Bristol independent business The Jolly Hog has moved its headquarters, known as Hog HQ, to the city’s harbourside neighbourhood, Wapping Wharf, where it will be based just around the corner from its Pigsty eatery.

Celebrating forty years of Sharpham Wine and Cheese

Multi award-winning Sharpham Wine and Cheese is celebrating a phenomenal forty years at the South Devon based Sharpham Estate.

Food

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