Industry News

Hoteliers planning magnificent seventh hospitality awards evening

Plans are well under way for what is set to be the magnificent seventh ‘Night of the Stars’ spectacular which will shine a light on Bristol’s hospitality heroes.

Tourism and hospitality superstars announced at glittering awards ceremony

The winners of the 2024 Bristol Bath and Somerset (including Wilts and Glos) tourism awards have been announced at a gala dinner at Batch Country House at Lympsham in Somerset.

Black Bee Honey wins new listing with Abel & Cole

B Corp certified British beekeeper collective Black Bee Honey announces new listing of its award-winning range of ‘flower to jar’ British honey with online grocer Abel & Cole.

Liberation Group completes first Community Engagement Week

Charities across the South of England and the Channel Islands have been given a huge boost, thanks to Liberation Group’s inaugural Community Engagement Week.

Loungers to be acquired by Fortress in £338m deal

Fortress Investment Group (Fortress) and Loungers plc announce the recommended acquisition of Loungers plc by Fortress.

Sharpham Dairy wins Champion Cheese at Taste of the West Awards 2024

Sharpham Dairy, the acclaimed artisan cheese producer based in Totnes, is thrilled to announce that its mixed-milk cheese, Savour, has been awarded Champion Cheese at the prestigious Taste of the West Awards 2024.

Tourism leader honoured with prestigious award

Torquay owner of boutique bed & breakfast, The 25, Andy Banner-Price, received a prestigious award at the Devon Tourism Awards on Thursday, 21st November.

Langham Wine Estate launches new release of Culver Classic Cuvée NV

Celebrated for its exceptional wines, Langham Wine Estate is proud to introduce its new release of Culver Classic Cuvée NV.

The Queensberry Hotel, Bath, appoints Oliver Harris as new Hotel Manager

The Queensberry Hotel, Bath, is delighted to announce the appointment of Oliver Harris as its new Hotel Manager.

The Food Works^SW announces first ever partnership opportunity

The South West’s only dedicated food and drink innovation centre, The Food Works^SW, is excited to announce its first ever partnership opportunity.

Non Solo Pasta expands with the launch of The Cotswold Cardillo Range

The Conte-Cardillo family has been on a mission to share their authentic Italian recipes from the heart of the Cotswolds with Non Solo Pasta.

Discover the best of Devon: Food Drink Devon launches a new consumer website

Discover Devon’s finest food, drink, events, experiences and gifts all in one place, with Food Drink Devon’s new consumer website, fooddrinkdevon.co.uk .

BANK Bristol named in UK’s 50 best Sunday Roasts by The Good Food Guide

Totterdown-based neighbourhood restaurant, BANK has been selected by The Good Food Guide as one of the 50 best places for a Sunday roast in Britain this year.

The Bucket & Spade Café awarded Tripadvisor Travellers’ Choice award

Devon based café, The Bucket & Spade, is thrilled to announce it has received the prestigious Tripadvisor Travellers’ Choice Award, for the second year running.

Voyager Coffee introduces new single origin Kenyan Coffee: Kamundu

Voyager Coffee, known for sourcing from sustainable farms and hand roasting every batch on the edge of Dartmoor, has introduced a new single origin Kenyan coffee, Kamundu.

Tracklements triumphs: Wins SME South West Business of the Year Award

Artisan condiment maker Tracklements won the SME South West Business of the Year award sponsored by Partners& and Michelmores.

Industry News

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