Torquay owner of boutique bed & breakfast, The 25, Andy Banner-Price, received a prestigious award at the Devon Tourism Awards on Thursday, 21st November.
Read moreIndustry News
Langham Wine Estate launches new release of Culver Classic Cuvée NV
Celebrated for its exceptional wines, Langham Wine Estate is proud to introduce its new release of Culver Classic Cuvée NV.
Read more
The Queensberry Hotel, Bath, appoints Oliver Harris as new Hotel Manager
The Queensberry Hotel, Bath, is delighted to announce the appointment of Oliver Harris as its new Hotel Manager.
Read more
The Food WorksSW announces first ever partnership opportunity
The South West’s only dedicated food and drink innovation centre, The Food WorksSW, is excited to announce its first ever partnership opportunity.
Read more
Non Solo Pasta expands with the launch of The Cotswold Cardillo Range
The Conte-Cardillo family has been on a mission to share their authentic Italian recipes from the heart of the Cotswolds with Non Solo Pasta.
Read more
Discover the best of Devon: Food Drink Devon launches a new consumer website
Discover Devon’s finest food, drink, events, experiences and gifts all in one place, with Food Drink Devon’s new consumer website, fooddrinkdevon.co.uk .
Read more
BANK Bristol named in UK’s 50 best Sunday Roasts by The Good Food Guide
Totterdown-based neighbourhood restaurant, BANK has been selected by The Good Food Guide as one of the 50 best places for a Sunday roast in Britain this year.
Read more
The Bucket & Spade Café awarded Tripadvisor Travellers’ Choice award
Devon based café, The Bucket & Spade, is thrilled to announce it has received the prestigious Tripadvisor Travellers’ Choice Award, for the second year running.
Read more
Voyager Coffee introduces new single origin Kenyan Coffee: Kamundu
Voyager Coffee, known for sourcing from sustainable farms and hand roasting every batch on the edge of Dartmoor, has introduced a new single origin Kenyan coffee, Kamundu.
Read more
Tracklements triumphs: Wins SME South West Business of the Year Award
Artisan condiment maker Tracklements won the SME South West Business of the Year award sponsored by Partners& and Michelmores.
Read more
Cornish brewery to put on huge charitable beer festival in its underground cellars
One of Cornwall’s historic breweries will soon be putting on the county’s biggest charitable beer festival in its Victorian cellars.
Read more
The Burnt Chef Project launches global Whistleblowing Service
The Burnt Chef Project has launched a new Whistleblowing Service, a global initiative designed to support businesses in the hospitality industry.
Read more
Josh & Holly Eggleton to open The Pelican in Somerset
Siblings Josh and Holly Eggleton have just taken on an exciting new project by acquiring The Pelican pub in Chew Magna, North Somerset.
Read more
Sandford Orchards launches Breakthrough Cider Maker Awards 2025
Sandford Orchards launches the 2025 Breakthrough Cider Maker Awards, offering aspiring cider makers the chance to win an invaluable package of advice, guidance and guaranteed listings in the on and off trade.
Read more
Padstow Distilling introduces refillable options to encourage recycling and reduce impact
Padstow Distilling is introducing refillable options as part of a gradual commitment to a programme of ‘reduce and reuse’.
Read more
South West food & drink Champions announced at the Taste of the West awards ceremony
The overall champion winners of this year’s Taste of the West Awards programme were announced last night at a prestigious ceremony held at Westpoint Arena near Exeter.
Read more