The Greenbank, Falmouth’s oldest hotel, has raised a total of £4,010 through hosting two exciting summer events, alongside a weekly pub quiz in the adjoining pub, The Working Boat.
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Taste of the West Awards Ceremony promises to be biggest and best yet!
This year’s Taste of the West Awards Ceremony will be the biggest and most spectacular celebration yet!
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Langham Wine Estate introduces new release of Blanc de Blancs NV
Highly acclaimed Langham Wine Estate has launched its new release of Blanc de Blancs NV, produced entirely from Chardonnay grown on the chalk soils of its rural Dorset vineyard.
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The future of food & drink in the South West – fostering economic growth and sustainability
Join Taste of the West for breakfast at The FoodWorksSW on October 10th for the second edition of the Future of Food and Drink in the South West.
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RAVE launches a kinder coffee pod – 100% home compostable, biodegradable and recyclable
Continuing in its mission to make the UK’s coffee planet-friendlier, RAVE has announced the launch of its 100% home compostable Coffee Pods.
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Bays Brewery reveals cheeky charity total for animal conservation
The big-hearted team at Bays Brewery in Paignton are proud to announce that their cheeky charity brew ‘Funky Monkey’ has raised £1,400, bringing their animal conservation total to £28,500.
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Bakers unite! Furniss of Cornwall, acquired by Redruth-based Prima Bakeries Group
Prima Bakeries Group, has announced its purchase of Cornish biscuit maker Furniss of Cornwall.
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Paul Ainsworth and Charlotte Vincent join the line-up at Truro Food Festival
Excitement is building ahead of Truro Food Festival next month, as more details are released of the star-studded chef line-up.
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Sandford Orchards launches no alcohol cider, Red Zero
Devon-based Sandford Orchards is thrilled to launch Red Zero, a refreshing non-alcoholic version of their award-winning Devon Red.
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Lounges celebrate successful LoungeAid month, raising funds for local charities
Lounge café/bars across the UK are celebrating the completion of yet another successful LoungeAid month, raising much-needed funds for local charities.
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Cornish bakery, Baker Tom’s and St Austell Brewery partner to bring special regenerative flour rolls to pubs
St Austell Brewery has teamed up with a Cornish baker focused on sustainability to roll out regenerative flour baps across its South West pub estate.
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Cornish Bakery to open in elegant 19th century building in Taunton
Cornish Bakery, the independent, founder-driven company first started in Mevagissey, Cornwall, has announced that it will open its doors in Taunton.
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Cornwall’s top chefs unite at The Alverton for charity event
This November, The Great Coast-to-Coast Charity Dinner will take place for the first time at The Alverton.
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Devonia spring water introduces new website
Devon-based bottled water brand, Devonia is delighted to announce the launch of its new website incorporating the new branding which was introduced earlier this year.
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South West residents get ready for a spectacular trio of festivals
As the busy school holiday season winds down, East Devon is gearing up to offer visitors and locals alike an indulgent escape with a trio of exceptional festivals this September.
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Butcombe wins trio of golds at BBI competition
The brewing team at Butcombe Brewing Co has cause for celebration having scooped three Gold medals at this year’s prestigious British Bottlers’ Institute Competition 2024.
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