Industry News

Sustainable coffee roasters named Best of British with prestigious Queens Award

Origin Coffee – one of the leading and most progressive speciality coffee roasters in the UK and Europe – has been named Best of British by winning a Queen’s Award for Enterprise.

Sharp’s Brewery releases limited-edition Rock ‘A’ Berry

Rock-based Sharp’s Brewery has, this week, launched its newest limited-edition brew, Rock ‘A’ Berry, across four different Cornwall-based outlets, as well as online.

The Ostrich named Best Pub in Bristol at National Pub & Bar awards

It’s official… Butcombe Pubs & Inns’ The Ostrich is the best pub in Bristol. The iconic pub on Bristol’s harbourside has been named as a County Winner at this year’s National Pub & Bar Awards.

Cornish Premier Pasties predict £7m turnover after successful first quarter growth

Cornish Premier Pasties is celebrating a record start to the year, with sales up 54% at the end of the first quarter and turnover predicted to reach £7m in 2022.

Local chefs bring The School of Food to City of Bristol College

Local chef Josh Eggleton and St Monica Trust’s Adrian Kirikmaa have partnered with City of Bristol College to address the challenges to the hospitality industry with their project The School of Food.

Turning up the impact with a new campaign for Thatchers Blood Orange Cider

Supporting what’s set to be its biggest launch yet, Thatchers Cider is unveiling a new multi-media campaign on 11th April for its new Thatchers Blood Orange Cider.

Swann returns to The Castle at Taunton to join as executive chef

Andrew Swann has been appointed as executive chef at The Castle at Taunton in Somerset – returning to where he first started his career more than 20 years ago.

KP of the Year is back; Winterhalter offers exciting package of prizes

The Kitchen Porter of the Year is back in 2022, after a hiatus of two years.

Susy Atkins appointed to Food Drink Devon’s board and as head drinks judge of prestigious awards

Food Drink Devon, one of the county’s leading food and drink organisations, has appointed Susy Atkins to their board of directors.

Discover how to create unique food experiences at Rational’s latest Trend Talk

The seventh edition of Rational’s webinar series looks at how to differentiate your business.

Sandridge Barton unveils new visitor centre and winery ready for Summer 2022

Sandridge Barton, the home of Sharpham Wine, is proud to unveil its brand new visitor centre, winery and restaurant.

Free events to help tourism businesses in Cornwall

Businesses operating in the tourism and hospitality industry in Cornwall are being encouraged to sign up to take part in a series of free learning events.

Liberation Group’s Butcombe Brewing Co named as official beer partner at this year’s Canary Wharf Squash Classic

Liberation Group’s Butcombe Brewing Co has been named as Official Beer Partner at this year’s GillenMarkets Canary Wharf Squash Classic tournament.

Deserved celebration for Devon tourism

The Winners have been announced for the 2021/22 Devon Tourism Awards in a day-long online ceremony full of passion and entertainment.

Liquid Gold: Devon Rum Co. launches new Premium Golden Rum

After much anticipation, award-winning artisan rum brand the Devon Rum Co. is excited to announce the launch of a brand new Premium Golden Rum.

Secrets to success – social media for hospitality masterclass

Getting overwhelmed with social media? Hashtags, reels, engagement, reach and audience profiling?

Industry News

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