Industry News

The South West’s original fine-dining guide releases 30th anniversary edition

For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.

Devonia Spring Water company plans to expand after successful summer

A Devon spring water company is celebrating its successes after an impressive summer.

Fryers can beat costs by taking their foot off the gas

The economic climate continues to have a detrimental effect on businesses in the hospitality and catering industry.

The Jolly Hog announces its B Corp certification

Bristol based British meat brand, The Jolly Hog is the first UK meat company to become a B Corp, a certification which is recognised as the highest standard for social corporate responsibility.

Liberation Group reports a strong summer of trading

Liberation Group is pleased to report a strong summer of trading across the UK and the Channel Islands within its pubs, brewing and drinks businesses, including its highest ever single week of revenue during August.

Opposites attract with ‘tandem’ brew from Sharp’s and Bluntrock

Two Cornish brewing opposites, Sharp’s Brewery and Bluntrock, have united in a Rock-solid collaboration and a new limited edition, available in both can and keg, is the result.

AA announces partnership with TXGB to help UK attractions reach millions of new visitors

The AA is delighted to announce a new partnership with the digital platform Tourism Exchange Great Britain which will expand the reach of UK visitor attractions through low-cost bookings via RatedTrips.com.

FREE Hospitality calculator app

A FREE new app has been released by Roslyns Group which allows hospitality businesses to check their GP margins, price new products, play with pricing for the best profits and much more.

The design spirit of Cornwall meets London and the world of wines

Leading Cornish design and brand agency, Absolute, has been announced as the Headline Sponsor of the prestigious International Wine + Spirits Competition (IWSC) Design Awards.

It’s a Gold investment!

Staff at Rational UK, the leading provider in hot food preparation cooking systems, are celebrating their Gold accreditation recently awarded by Investors in People.

Butcombe Pubs & Inns rolls out ‘Too Good To Go’ to combat food waste

Following a successful trial, Butcombe Pubs & Inns has rolled out using the surplus food app Too Good To Go across its entire estate of pubs, in an attempt to reduce its food waste.

Government must save hospitality businesses from soaring utility bills or thousands could be forced to close

The stark warning comes from Regency Purchasing Group, one of the UK’s leading procurement businesses, which says the hospitality sector is now in the midst of a ‘perfect storm’.

A new independent report predicts top tourism trends for 2042

Expect tomorrow’s travellers to be ‘techy-travellers”’, demanding new customised experiences with a human touch.

Bristol hoteliers welcome clarity over clean air zone

Bristol hoteliers have broadly welcomed news that the city’s Clean Air Zone will begin in November, providing a welcome boost to their businesses in an increasingly greener, cleaner world.

Cornish Bakery nourishes Stamford community with new opening.

Independent bakery chain Cornish Bakery has immediately proven itself as a vital part of the local community with the recent opening of its Stamford bakery.

Darts Farm launches new Farm Table restaurant and Terrace Bar

Family-run Darts Farm, based just outside Exeter, is officially launching its brand new restaurant and bar on Friday 15th July 2022, adding yet more reasons to visit this award-winning destination.

Industry News

Footer