Industry News

Sheppy’s Cider now deliverooed to your front door!

Somerset locals can now enjoy premium craft cider from the comfort of their own homes whilst they wait for the local pubs to reopen.

Falcon fryers support Invisible Chips campaign

Hospitality Action’s Invisible Chips campaign is getting a boost from Falcon Foodservice, as they pledge to make a donation to the campaign for every fryer sold over the next year.

FEA members facing serious supply chain challenges

Companies facing increased price of imports and exports and shortages of raw materials.

Healthy Hospo creates wellbeing app for industry in need

A Cornwall-based entrepreneur has launched a new health and wellbeing app specifically for hospitality workers.

Over half of licensed premises in the South West have space to trade outside for mid-April reopening

Around two in five licensed premises nationally have some kind of space to trade from when the market reopens for outside trading on Monday 12th April.

Bath businesses collaborate to celebrate the reopening of the hospitality industry

Electric Bear Brewery based on Brassmill Lane in Bath has partnered with café and coffee roaster, Mokoko Café on Dorchester Street to develop a craft beer.

XITE ENERGY partners to fuel Extreme E season

In one of sport’s most perceptive partnerships, all-natural revolutionary drinks brand XITE ENERGY will join forces with climate-focused race series Extreme E.

Hospitality consultant helping to reboot industry

A Cornwall-based hospitality consultancy is offering free one-to-one sessions to help businesses in the South West rebound after a year of disruption.

Levelling the playing field for small producers is our mission!

UKFoodWeb is a new map-based search application that lets consumers and businesses connect directly to local food producers, farmers, fishermen and all those involved with making food.

New ‘One for One’ food waste recycling service helps hospitality businesses slash costs

Food waste recycler Andigestion have launched their new ‘One For One’ wheelie bin collection service.

Bristol hoteliers say budget measures help – but challenging times lie ahead

Hoteliers in Bristol have cautiously welcomed the support for their sector which was outlined in the 2021 budget.

Preparing for Natasha’s law – is your business ready for major new allergies legislation?

With the introduction of Natasha’s law approaching in October 2021, food businesses are being urged to get ready.

Pie Week is back and it’s official, Bristolians are the UK’s biggest pie-lovers for 2021

British Pie Week encourages people to eat, cook and celebrate the ever-so-tasty pastry dishes for seven whole days.

The LSS Group becomes a Kickstart Gateway to help the hospitality sector place young people in jobs at zero net cost to employers.

The Department for Work and Pensions (DWP) is backing a scheme which will enable hospitality employers to provide work placements to unemployed people aged 16-24.

Roadmap leads to short-term pain for long-term gain for hoteliers

Hoteliers in Bristol say the government’s roadmap to recovery will lead to more short-term pain for their businesses – but will hopefully result in long-term gain.

#GiveHospitalityABreak launches campaign to provide lifeline for UK hospitality industry

This new campaign calls for a 3-month extension of the commercial eviction moratorium, alongside a two-year period in which to pay half the back-rent owed.

Industry News

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