Supporting what’s set to be its biggest launch yet, Thatchers Cider is unveiling a new multi-media campaign on 11th April for its new Thatchers Blood Orange Cider.
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Swann returns to The Castle at Taunton to join as executive chef
Andrew Swann has been appointed as executive chef at The Castle at Taunton in Somerset – returning to where he first started his career more than 20 years ago.
Read moreKP of the Year is back; Winterhalter offers exciting package of prizes
The Kitchen Porter of the Year is back in 2022, after a hiatus of two years.
Read moreSusy Atkins appointed to Food Drink Devon’s board and as head drinks judge of prestigious awards
Food Drink Devon, one of the county’s leading food and drink organisations, has appointed Susy Atkins to their board of directors.
Read moreDiscover how to create unique food experiences at Rational’s latest Trend Talk
The seventh edition of Rational’s webinar series looks at how to differentiate your business.
Read moreSandridge Barton unveils new visitor centre and winery ready for Summer 2022
Sandridge Barton, the home of Sharpham Wine, is proud to unveil its brand new visitor centre, winery and restaurant.
Read moreFree events to help tourism businesses in Cornwall
Businesses operating in the tourism and hospitality industry in Cornwall are being encouraged to sign up to take part in a series of free learning events.
Read moreLiberation Group’s Butcombe Brewing Co named as official beer partner at this year’s Canary Wharf Squash Classic
Liberation Group’s Butcombe Brewing Co has been named as Official Beer Partner at this year’s GillenMarkets Canary Wharf Squash Classic tournament.
Read moreDeserved celebration for Devon tourism
The Winners have been announced for the 2021/22 Devon Tourism Awards in a day-long online ceremony full of passion and entertainment.
Read moreLiquid Gold: Devon Rum Co. launches new Premium Golden Rum
After much anticipation, award-winning artisan rum brand the Devon Rum Co. is excited to announce the launch of a brand new Premium Golden Rum.
Read moreSecrets to success – social media for hospitality masterclass
Getting overwhelmed with social media? Hashtags, reels, engagement, reach and audience profiling?
Read moreBumper year beckons for St Ives’ independent holiday lettings agency
One of the few remaining independent holiday letting agencies in St Ives has taken on a raft of new properties, bringing the number of special holiday homes in its portfolio to over 60.
Read moreCounting the cost of the road to recovery
The Bristol Hoteliers Association (BHA) says soaring costs and recruitment are their biggest threat as they seek to return to ‘business as usual’ post-pandemic.
Read moreGloucester Food Dock appoints new Manager
Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.
Read moreWild Card wins burger restaurant chain Hub Box
South West burger restaurant – Hub Box – has chosen Wild Card to build its national brand profile in line with the company’s ambitious expansion plans.
Read moreSave the date!! Taste East Devon returns with a 16 day food festival 3 – 18 September 2022
Following the success of last year’s inaugural festival, Taste East Devon is delighted to announce its 2022 food festival.
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