With the popularity of bread-making recipes on the rise Matthews Cotswold Flour is delighted to be recognised by the prestigious 2020 Great Taste Awards.
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Sharpham Wine launch first release from new winery at Sandridge Barton
To celebrate the end of the harvest and their recent relocation to a new winemaking operation at the Sandridge Barton Estate in South Devon, Sharpham Wine has launched Sharpham New Release.
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Calling all #FreeFrom, #Allergenfree product suppliers
Food Allergy Aware are relaunching and renaming their website and they are looking for suppliers and services.
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Pentire releases new limited edition non-alcoholic spirit
A Cornish non-alcoholic spirit brand is launching a new limited edition product this Friday 27 November
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Introducing Seamist™: A unique liquid garnish inspired by the South West coast to elevate festive cocktails
Distilled and crafted in Salcombe, Devon at one of the world’s only distilleries directly accessible by boat, ‘Seamist’ is born to add sparkle to the Christmas period.
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UK’s first “tropically” matured rum from Cornwall’s geothermal heartland
Cornwall’s historical links with rum smuggling and mining have come into futuristic focus with the unveiling of a £10million, 30-job vision to create a 100% sustainable rum cask maturation facility
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Family owned Devon company challenges UK market to reduce plastic
Westaways sausages is celebrating after winning Innovation of the Year at the 2020 UK Packaging Awards for its unique eco-friendly packaging.
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Crowdfunder to bring ‘Christmas in a Box’ to thousands of local people
The Box has joined forces with Fosters Event Catering, for a special crowdfunding campaign aimed at helping local families during the festive season.
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New campaign to help Bristol Bite Back Better for a stronger food future
A new campaign has been launched in Bristol with the aim of bringing together communities, businesses and organisations through food to help build a more resilient future following the pandemic.
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New Pony & Trap restaurant coming to Bristol
The acclaimed Michelin-starred Pony & Trap in Chew Magna, North East Somerset, has announced they will be opening a new restaurant in south Bristol.
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Lansdown Grove Hotel acquired by Axel Hospitality
The grade II-listed Lansdown Grove Hotel in Bath has been acquired by Axcel Hospitality off a guide price of £8m.
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Experience the iVario: Rational launches new online events
Interactive demonstrations let foodservice operators experience latest technology ‘live’.
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Jersey Dairy tops the South West in the Great British Food Awards
Jersey Dairy’s Luxury Softmix Ice Cream has been announced as the South West’s Regional Winner for Provenance in the Great British Food Awards.
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Pub opens village shop in record time to help local community through second national lockdown and beyond
The shop opened with the support of Pub is The Hub, the not-for-profit organisation that helps pubs to diversify and provide essential local services.
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Taste of the West product awards 2020 South West food & drink champions announced
The overall winners of this year’s Taste of the West Product Awards were announced last week
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New timing for leading South West food & drink trade show.
The Source trade show has been postponed until June. The show will now take place from Tuesday 8th – Wednesday 9th June, at Westpoint Exeter.
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