South West News

Green Light goes vegan!

In the spirit of perfectionism that defines Powderkeg Brewery, they’ve announced an update to one of their multi award-winning flagship beers.

Cornwall’s first self-catered B Corp accreditation

A leading Cornish business has become the first holiday home company to receive B Corp certification in the county – achieving an exceptionally high score of 97, far exceeding industry averages.

Line-up revealed for new Food & Drink Festival

With the first ever Bath & West Food & Drink Festival set to take place over the weekend of 23-24 March, the Royal Bath & West Society has announced details of the inaugural festival line-up.

Step into the new year with an epic challenge to support The Burnt Chef Project

In a concerted bid to get the hospitality industry moving in 2024, The Burnt Chef Project has launched an epic fundraiser – the Bourdain Challenge – asking supporters to join forces to virtually cover an astounding 35,218 miles.

The Disability Smart Awards 2024 – Calling the hospitality sector

Have you and your team gone the extra mile to create an accessible and inclusive environment for your disabled customers, guests and staff?

BANK Bristol named in UK top 10 for Sunday roasts

Totterdown-based neighbourhood restaurant, BANK has been awarded 7th place in an independent ranking of the UK’s best Sunday Roasts in 2023.

Apple trees are being given away by Thatchers to community groups across the UK

Somerset cider maker Thatchers has 500 apple trees to give away to community groups up and down the country.

Salcombe Gin soars to new heights with world duty free airport listings

Famed for its craftsmanship, quality and distinctive flavour profiles, Salcombe Distilling Co., proud creators of Salcombe Gin, is thrilled to announce their multi-award-winning flagship gins ‘Start Point’ and ‘Rosé Sainte Marie’ are now available at numerous airport duty-free stores.

VisitBritain publishes inbound tourism forecast for 2024

VisitBritain has published its tourism forecast for 2024, showing an increase in inbound visits and spend overall to the UK compared to 2023 levels, although with varying rates of recovery and growth across its major inbound visitor markets.

Great Taste Awards 2024 entry dates announced

Great Taste 2024, organised by the Guild of Fine Food and recognised as a badge of excellence by retailers and shoppers worldwide, opens for entries in January.

Liberation Group announces three key appointments

Reinforcing the success and further ambition on its food and drink offering, Liberation Group can announce three new key internal appointments.

Warrens Bakery expands, with newest store opening at Bath Spa Station

The oldest Cornish pasty maker in the world, Warrens Bakery, has opened its newest store at Bath Spa station, filling the platforms with the aroma of freshly baked sweet and savoury goods.

BANK links up with Caring in Bristol to serve Christmas dinners that go one further

Following the launch of its wood fired Christmas menu, BANK Bristol has announced that it will be partnering with Caring in Bristol during December, with every booking at the restaurant this month helping to support people experiencing homelessness in the city.