Boparan Restaurant Group (BRG) is expanding the Slim Chickens brand in the South West with a franchise agreement to launch the US concept in the region. The company has signed a deal with KK Restaurants SW.
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New Forest Ice Cream offers complete Veganuary experience with three delicious flavours
New Forest Ice Cream is gearing up to offer customers the complete Veganuary ice cream experience with three tempting flavours.
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A tribute to Cotehele’s traditional Christmas Garland now on display in the garden
The team at Cotehele have put around 2000 dried flowers that were meant to be in this year’s garland in a tribute display for people to enjoy.
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Emily Scott Food: A new home by the sea
Following the success of her pop-up at Watergate Bay, north Cornwall, chef Emily Scott is opening a permanent new restaurant overlooking the beach.
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The Queensberry – Bath-ing in the glow of independent award and heavyweight industry recognition
Neither COVID or a major fire stands in the way of Bath’s best boutique hotel taking the top ‘gong’ at the industry’s ‘Oscars’, The Cateys 2020.
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Bristol hoteliers heartbroken at Tier 3 decision
The Bristol Hotels Association (BHA), which represents around 40 businesses in and around the city, say this decision could have a catastrophic impact on their businesses.
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Calling all #FreeFrom, #Allergenfree product suppliers
Food Allergy Aware are relaunching and renaming their website and they are looking for suppliers and services.
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New campaign to help Bristol Bite Back Better for a stronger food future
A new campaign has been launched in Bristol with the aim of bringing together communities, businesses and organisations through food to help build a more resilient future following the pandemic.
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New Pony & Trap restaurant coming to Bristol
The acclaimed Michelin-starred Pony & Trap in Chew Magna, North East Somerset, has announced they will be opening a new restaurant in south Bristol.
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Lansdown Grove Hotel acquired by Axel Hospitality
The grade II-listed Lansdown Grove Hotel in Bath has been acquired by Axcel Hospitality off a guide price of £8m.
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Jersey Dairy tops the South West in the Great British Food Awards
Jersey Dairy’s Luxury Softmix Ice Cream has been announced as the South West’s Regional Winner for Provenance in the Great British Food Awards.
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Taste of the West product awards 2020 South West food & drink champions announced
The overall winners of this year’s Taste of the West Product Awards were announced last week
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New timing for leading South West food & drink trade show.
The Source trade show has been postponed until June. The show will now take place from Tuesday 8th – Wednesday 9th June, at Westpoint Exeter.
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Producers unify through Food from England
A powerful new group has been formed to give England’s food and drink industry a strong collective voice in the wake of Covid 19 and Brexit.
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Devon’s finest honoured at Food Drink Devon’s Virtual Awards
The county’s finest food and drink producers, hospitality businesses and speciality retailers were recognised at Food Drink Devon’s first ever virtual awards on Thursday 12th November.
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Liberation acquires 21 sites from Wadworth
The Liberation Group, today announces that its Bristol based subsidiary, Butcombe Brewery Limited has exchanged contracts to acquire 21 pubs from Wadworth and Company Limited
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