Padstow Distilling is introducing refillable options as part of a gradual commitment to a programme of ‘reduce and reuse’.
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Thunderflower Distillery enhances sustainability with solar power and water-saving technology
Thunderflower Distillery is taking major strides towards sustainability with two new initiatives at its distillery.
Read moreBrewing up a sustainable future: St Austell Brewery partners with ScottishPower
St Austell Brewery has announced a new partnership with ScottishPower to install over 300 new public electric vehicle chargers in pub carparks across the South West of England.
Read moreButcombe Brewing Co makes history at Chalke Festival
Butcombe Brewing Co has been announced as the sole supplier of beer at this year’s Chalke History Festival.
Read moreLaunch of Vino Zero increases offer of premium no-alcohol wines available in the South West
With the increasing popularity of no-alcohol wines, Vino Zero has just launched.
Read moreHealeys unveil a new cyder innovation, Rattler Zero Tropical, following the success of Rattler Zero
Award-winning Cornish Cyder producer, Healeys, has introduced a cutting-edge addition to its much-loved range of Rattler: Rattler Zero Tropical Cyder.
Read moreThe Good Cup: Revolutionising sustainability in the UK’s beverage industry
Sadly our industry faces two issues when it comes to sustainability: The high volume of single use plastic generated everyday, and new issues created by greenwashing.
Read moreBar Buoy launches new canned cocktail range
Award-winning premium cocktail company Bar Buoy, has launched its new range of canned cocktails.
Read moreCornwall Street Food Festival is back and bigger than ever in Newquay the late May bank holiday!
Street Food Warehouse are thrilled to announce that Cornwall Street Food Festival will be making a triumphant return to the beautiful Barrowfields in Newquay, over the late May Bank Holiday.
Read moreBritish beef to star at Cotswold BBQ smokehouse diner
British Beef Week begins on Tuesday 23 April and Cirencester’s BBQ and smokehouse, Cheeky Swine has teamed up with new butchers and meat company, CotsWild to produce its usual dishes as well as some stunning specials for the week.
Read moreZeal celebrates topping out for net zero carbon hotel in Exeter
Zeal Hotels held a topping-out ceremony for voco Zeal Exeter Science Park.
Read morePlymouth Street Food Festival is back for four days of foodie paradise!
Street Food Warehouse are thrilled to announce that Plymouth Street Food Festival will be making a triumphant return to Central Park (PL2 3DG) over the early May Bank Holiday.
Read morePorthleven Food Festival reveals full line-up for 2024
The award-winning community event Porthleven Food Festival reveals the compete Chef’s Theatre line-up and a host of new additions ahead of the annual free three-day celebration from April 26-28th – presented in partnership with renowned local chef Jude Kereama.
Read moreCelebrate Mother’s day in style at The Headland
Whether it’s tasty treats in the stunning Restaurant RenMor, or relaxing treatments in the award-winning Spa, The Headland is the place to make mums feel really special this Mother’s Day.
Read moreSalcombe Dairy unveils artisanal Easter egg collection
Salcombe Dairy have launched a new range of Easter Eggs, which are all designed, printed and hand spun from bean-to-bar chocolate made in South Devon.
Read moreThe Black Farmer collaborates with Scarlett’s Barn for Valentine’s day
Valentine’s Day is just around the corner, and if you’re looking for a way to surprise your partner with a special gift, we have some good news for you.
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