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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Rise and Shine
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The Ostrich named Best Pub in Bristol at National Pub & Bar awards

It’s official… Butcombe Pubs & Inns’ The Ostrich is the best pub in Bristol. The iconic pub on Bristol’s harbourside has been named as a County Winner at this year’s National Pub & Bar Awards.

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April 14, 2022
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YHA announces new accommodation offering at Cornwall’s Eden Project

YHA (England & Wales) has announced a brand-new accommodation offering at the Eden Project for 2022.

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April 13, 2022
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Cornish Premier Pasties predict £7m turnover after successful first quarter growth

Cornish Premier Pasties is celebrating a record start to the year, with sales up 54% at the end of the first quarter and turnover predicted to reach £7m in 2022.

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April 12, 2022
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Local chefs bring The School of Food to City of Bristol College

Local chef Josh Eggleton and St Monica Trust’s Adrian Kirikmaa have partnered with City of Bristol College to address the challenges to the hospitality industry with their project The School of Food.

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April 12, 2022
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Turning up the impact with a new campaign for Thatchers Blood Orange Cider

Supporting what’s set to be its biggest launch yet, Thatchers Cider is unveiling a new multi-media campaign on 11th April for its new Thatchers Blood Orange Cider.

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April 11, 2022
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Devon Rum Co. Wins Double Gold in Taste of the West Awards for Second Year Running!

After much anticipation, leading craft spirits brand the Devon Rum Co. is proud to announce themselves as Taste of the West Gold Award Winners for the second year in a row!

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April 11, 2022
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The Royal Crescent Hotel & Spa Is Awarded 2022 Hotel Marketing Award for ‘Best Social Media Campaign’

Five-star hotel The Royal Crescent Hotel & Spa, Bath has been awarded ‘Best Social Media Campaign’.

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April 11, 2022
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Swann returns to The Castle at Taunton to join as executive chef

Andrew Swann has been appointed as executive chef at The Castle at Taunton in Somerset – returning to where he first started his career more than 20 years ago.

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April 7, 2022
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KP of the Year is back; Winterhalter offers exciting package of prizes

The Kitchen Porter of the Year is back in 2022, after a hiatus of two years.

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April 6, 2022
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Bristol hospitality boss helps raise thousands for children’s hospice

A leading figure in Bristol’s hospitality industry has helped raise £12,000 for a children’s hospice – after confessing to being a workaholic.

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April 6, 2022
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NEW Food and drink trade show comes to Bristol!

On Thursday 16th of June, the Source Roadshow will be bringing more than 100 exhibitors to Bristol’s Ashton Gate Stadium, for one day only.

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April 2, 2022
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Brothers Cider grabs headline spot at Glastonbury Festival

Brothers, based in Shepton Mallet, has been announced as the official cider brand at Glastonbury Festival this June.

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April 2, 2022
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Under-threat rural pubs receive government funding and are put into community ownership

Two under-threat English pubs and a café tea garden in the South West have been put into community ownership and saved by government funding.

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April 2, 2022
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Butcombe Pubs & Inns wins big at this year’s Publican Awards

Liberation Group’s Butcombe Pubs & Inns enjoyed an evening to remember at last night’s Publican Awards, scooping a trio of prestigious awards.

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April 1, 2022
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Trewithen Dairy

This month’s Taste of the West’s Monthly Champion is Trewithen Dairy.

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April 1, 2022
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Stokeley Farm Shop & Café

This month’s Fabulous Farm Shops Farm Shop Focus is on Stokeley Farm Shop & Café.

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April 1, 2022
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Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

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