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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Devon

It’s Green Friday instead of Black at Powderkeg as they give 20% for the planet

Exeter-based brewery Powderkeg is launching an environmental initiative called Green Friday this November. Instead of offering a discount over the last weekend of the month Powderkeg have pledged to give 20% of web sales to the Devon Environment Foundation.

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November 17, 2022

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Quicke’s Mature Cheddar is the only cheddar you need this Christmas

When you taste a top quality cheddar, you’ll really notice the difference.

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November 16, 2022

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Sandford Orchards reveals ‘Cider Done Right’ is better for the planet

Award-winning cider maker, Sandford Orchards, has revealed why drinking its fabulous cider is a more sustainable option than many other alcoholic and non-alcoholic beverages on the market.

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November 16, 2022

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Devon restaurant operators acquire Cornish pub for their third site

The owners of two acclaimed Devon restaurants are opening their new site in Cornwall, taking over the Seven Stars public house in Flushing.

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November 12, 2022

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How a Devon business woman transformed her spare bedroom into a micro brewery and now makes £120K + year

A Devon business woman’s discovery of kombucha, which led to the creation of her own business creating the healthy drink, and the business is still growing as more and more people discover the benefits of the effervescent and refreshing drink.

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November 9, 2022

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Milk muddle at the dairy – Sharpham Dairy invent new Rushmore cheese

Multi-award winning artisan cheese producer, Sharpham Dairy, is launching a brand new cheese.

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November 8, 2022

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Brightside to sit alongside Loungers’ existing brands – Lounge and Cosy Club

Loungers, a leading nationwide operator of all day café-bars and restaurants under the Lounge and Cosy Club brands, is pleased to announce the launch of a new roadside restaurant brand, Brightside.

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November 7, 2022

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Restaurant ‘Circa’ launches Friday night dining and Sunday lunches at Sandridge Barton

Exeter-based Circa has moved its operation to Sandridge Barton, the home of Sharpham Wine.

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November 7, 2022

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Embrace Dry January with New London Light

Embrace Dry January 2023 with New London Light, a bold collection of contemporary non-alcoholic spirits and aperitifs from the multi-award winning distillers at Salcombe Distilling Co.

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November 4, 2022

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At 6ixes & 7evens! Powderkeg release their final draught special for 2022

Powderkeg aren’t really into labels and putting things in boxes. Well, they are – obviously their delicious beers are often labelled and boxed – but when it comes to prescribed beer styles they always prefer to put a twist on things and blur the lines.

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November 3, 2022

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Sharpham Dairy partners with local bakery to launch their new crackers

Sharpham Dairy has been increasing its range of products over the last couple of years and has now developed its own crackers working with The Fresh Flour Company from Buckfastleigh.

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November 3, 2022

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The Daily Bowl

A new plant-based lunchtime cafe offering a seasonal menu of globally-inspired dishes, has opened its doors to the public at Exeter Central Station.

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November 2, 2022

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Sponsored Content

Take a bite out of the best the South West has to offer!

Hale Events’ trade shows can help your business succeed in 2023. With 2022 already ending, it’s time to plan how you will find ingredients for your new menus, the best retail food and drink, and the equipment and services your business needs to keep ahead of the competition.

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November 2, 2022

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Introducing The Tourism Summit at Winslade Park, Exeter

The Tourism Summit at Winslade Park on Wednesday 23rd November 2022 at Winslade Park, Exeter 9:30am – 4:00pm is an inspirational event for the tourism and hospitality sector in response to the difficulties and challenges everyone currently faces.

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November 1, 2022

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St Austell Brewery calls on government to “invest in the recovery of our sector” as it acquires new pub

As Cornwall-based St Austell Brewery announced the acquisition of a new pub – the Blue Ball Inn in Lynmouth Devon, chief executive Kevin Georgel said it was “vital that the government continue to listen and invest in the recovery of our sector.”

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October 28, 2022

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Salcombe Rum ‘Island Street’ joins Salcombe Distilling Co.’s award-winning line up

Multi-award winning distillery, Salcombe Distilling Co. is delighted to launch Salcombe Rum ‘Island Street’, an outstanding transatlantic spiced gold rum.

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October 28, 2022

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