Appointments

The Food WorksSW strengthens its services for food and drink businesses

The Food WorksSW, continues to strengthen its support for food and drink businesses with the announcement of a new partnership with One Scientific Labs and a new in-house SALSA Auditor.

The Greenbank Hotel announces the promotion of Matt Garland to General Manager

The Greenbank Hotel in Falmouth is delighted to announce the promotion of long-serving team member, Matt Garland, to the position of General Manager.

Visit West announce new ownership and new Chair

Visit West, is delighted to announce the appointment of Andrew Billingham, CEO of YTL Arena Bristol, as its new Chair.

Cirencester’s destination restaurant names new Manager – and launches a celebration of all things local

The Orangery at Siddington Park recently celebrated its first anniversary and has just appointed new Restaurant Manager, Azouz Silini.

Cornish Gems appoints new Brand Director

Cornish Gems, a B-Corp accredited holiday letting specialist has appointed Nick Wylie as its Brand Director, a newly established leadership role within the marketing side of the business to help support the business’s trajectory of growth.

St Austell Brewery appoints new Chief Financial Officer

St Austell Brewery has announced the appointment of Don Davis as its new Chief Financial Officer.

Cheers to 25 years! Arkell’s celebrates John Honeyman’s milestone at the Swiss Chalet

Arkell’s Brewery is raising a glass to one of its most dedicated and much-loved licensees, John Honeyman, who this week celebrates 25 years at the helm of The Swiss Chalet pub in Swindon.

New Taste of the West organisation employs first staff member!

The directors of the new Taste of The West CIC are excited to announce that they have employed Lily Lawton as Awards Programme Manager.

Chance to become a chef in some of the most stunning pub locations in the South West

St Austell Brewery is offering a unique opportunity to kickstart a culinary career with a range of exciting chef apprenticeships available across some of the South West’s most iconic and scenic pubs – from Penzance to Bath.

Cornish Bakery appoints Arnaud Kaziewics to lead food innovation

Cornish Bakery, one of the UK’s leading bakery coffee shop brands has appointed renowned chef and food innovator Arnaud Kaziewicz as its new head of proposition and product innovation.

Zeal appoints sustainable development lead to drive growth

Zeal Hotels has appointed James Ferdinando as sustainable development lead, as the group expands around the UK.

Cricklade Hotel & Spa appoints Neil Parry as new General Manager

Cricklade Hotel & Spa, the enchanting 45-bedroom country house hotel and spa in the picturesque Cotswolds, is delighted to announce the appointment of Neil Parry as its new General Manager.

St Austell Brewery Charitable Trust calls for grant applications following best-ever fundraising year

The St Austell Brewery Charitable Trust, which supports local charities and individuals in need across the South West, is inviting good causes in the region to apply for a grant following its best-ever fundraising year.

Budock Vean Hotel announces new General Manager & GAIA skincare partnership

Budock Vean Hotel and Golf Course – located at the head of the Helford River in West Cornwall have announced Darryl Reburn as their new General Manager

Esteemed publican takes on two pubs in popular Devon coastal resort

Roger Payne, who has been running The Griffin pub in Bath for the past two years, has taken up the helm at two more popular St Austell Brewery owned pubs in Lynton and Lynmouth

Ryan Venning announced as new Head Chef at Kota Kai, Porthleven

Kota Kai, in Porthleven, Cornwall, is delighted to announce Ryan Venning has joined their kitchen as Head Chef.

Appointments

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