Appointments

Rational UK’s new MD looks to grow iVario business

Rational UK’s new MD is Brendon Land. He aims to maximise the business growth potential by building on the great foundations Rational already has and forging even closer relationships with colleagues, customers, and partners.

Spotlight on Michael Caines’ Cornish restaurants: The Cove at Maenporth and The Harbourside Refuge in Porthleven

Ahead of the imminent summer season, Michael Caines has now fully reopened his Cornish restaurants, complete with new menus and team appointments.

Booming regional growth sets Burts up for expansion

As the company looks to continue to grow, it is hiring for 20 new permanent roles across a variety of departments within the business.

Local Wadebridge pub to re-open with new look, new feel, and new name

The Falcon pub in Wadebridge has closed this month and is set to return as The Pearl and Trawl at Wadebridge with a brand-new look – officially reopening on 30th June.

Swann returns to The Castle at Taunton to join as executive chef

Andrew Swann has been appointed as executive chef at The Castle at Taunton in Somerset – returning to where he first started his career more than 20 years ago.

Susy Atkins appointed to Food Drink Devon’s board and as head drinks judge of prestigious awards

Food Drink Devon, one of the county’s leading food and drink organisations, has appointed Susy Atkins to their board of directors.

Gloucester Food Dock appoints new Manager

Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.

Sharp’s Brewery reflects during National Apprenticeship Week 2022

Rock-based Sharp’s Brewery remains fully committed to investing in developing its people at its site in North Cornwall.

Al Molo announce their expansion into Dorchester

It is good news for food lovers and job seekers as Al Molo announce their expansion into Dorchester with the opening of an additional restaurant, Al Molo Ristorante Di Pesce

WANTED – The next generation of cider makers!

Thatchers Cider is on the look-out for people who would like a fulfilling apprenticeship in the food and drink industry with the family-run Somerset cider maker.

Unique catering job opportunity at Sandridge Barton Estate

One of the UK’s best known award-winning wineries, Sandridge Barton, the home of Sharpham Wine, is looking for an enthusiastic chef or catering company for their new on-site restaurant.

Laura Sherwood returns to Beyond The Bean as Sales & Marketing Director

Previously UK Sales Manager, Laura will now act as the company’s Sales & Marketing Director, heading up the UK and international sales teams.

Greg Parsons appointed Chair of Food Drink Devon as membership reaches record levels

Food Drink Devon, one of the county’s leading food and drink organisations, has announced Greg Parsons, MD of Sharpham Cheese, has been appointed its new chairperson.

Michael Caines appoints Alex McEwen as General Manager at Lympstone Manor

Luxury Devon hotel and Michelin star restaurant, Lympstone Manor, has appointed new General Manager Alex McEwen to take the helm.

Sharp’s Brewery recruits talent from within

Sharp’s Brewery has announced the appointment of a new technical brewer at its Rock-based site. As of this month, existing employee, Jon Wide will move into the role.

Weymouth beachside community join forces to bring an extra level of security to their premises

A number of Weymouth’s beachside businesses, led by The Boat Cafe, have joined forces with local security provider Real World Services, to bring an extra level of safety to their seafront premises.

Appointments

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