Appointments

Charlotte’s progress promotes the benefits of investing in people

Charlotte Huxtable has been promoted to the position of Business Development Manager at the DoubleTree by Hilton Bristol City Centre.

St Austell Brewery relaunches chef apprenticeship scheme with West Country colleges

St Austell Brewery has announced the relaunch of its chef apprenticeship scheme in partnership with colleges across the West Country.

Call for volunteers to join the team at Coleridge Cottage and Dunster Castle

The National Trust’s Coleridge Cottage in Bridgwater, Somerset, is hosting a volunteer recruitment day on Wednesday 22 February, 11am-3pm.

FEA recruiting new Chief Executive with Keith Warren set to retire

The Foodservice Equipment Association, FEA, is recruiting to replace Keith Warren, the association’s chief executive, who is stepping down after 21 years at the helm.

All eyes on Ollie – The Alverton names Ollie Wyatt as Head Chef

The Alverton, a converted convent nestled on the outskirts of Truro, Cornwall, has named a new Head Chef.

Wanted – Telephone Support to call customers and prospects

We’re looking for someone new to join our team, to provide telephone support and call our existing, and prospective, customers, as we organise trade shows across the South West.

Rational UK’s new MD looks to grow iVario business

Rational UK’s new MD is Brendon Land. He aims to maximise the business growth potential by building on the great foundations Rational already has and forging even closer relationships with colleagues, customers, and partners.

Spotlight on Michael Caines’ Cornish restaurants: The Cove at Maenporth and The Harbourside Refuge in Porthleven

Ahead of the imminent summer season, Michael Caines has now fully reopened his Cornish restaurants, complete with new menus and team appointments.

Booming regional growth sets Burts up for expansion

As the company looks to continue to grow, it is hiring for 20 new permanent roles across a variety of departments within the business.

Local Wadebridge pub to re-open with new look, new feel, and new name

The Falcon pub in Wadebridge has closed this month and is set to return as The Pearl and Trawl at Wadebridge with a brand-new look – officially reopening on 30th June.

Swann returns to The Castle at Taunton to join as executive chef

Andrew Swann has been appointed as executive chef at The Castle at Taunton in Somerset – returning to where he first started his career more than 20 years ago.

Susy Atkins appointed to Food Drink Devon’s board and as head drinks judge of prestigious awards

Food Drink Devon, one of the county’s leading food and drink organisations, has appointed Susy Atkins to their board of directors.

Gloucester Food Dock appoints new Manager

Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.

Sharp’s Brewery reflects during National Apprenticeship Week 2022

Rock-based Sharp’s Brewery remains fully committed to investing in developing its people at its site in North Cornwall.

Al Molo announce their expansion into Dorchester

It is good news for food lovers and job seekers as Al Molo announce their expansion into Dorchester with the opening of an additional restaurant, Al Molo Ristorante Di Pesce

WANTED – The next generation of cider makers!

Thatchers Cider is on the look-out for people who would like a fulfilling apprenticeship in the food and drink industry with the family-run Somerset cider maker.

Appointments

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