Drink

Langage Farm launch new offshore milk pipelines

Devon’s Award Winning Langage Farm is opening two new dairy offshore pipelines this month – just in time for the busy summer season.

Wiltshire pub operators open third site, first with Red Oak Taverns

Multiple pub operators Kirsten and Nathan Cortilla have opened their third pub together, the Three Brewers in Corsham, Wiltshire. It will be their first in partnership with Red Oak Taverns.

New Cornish session beer, Sea Shanty, receives a rousing reception.

The Driftwood Spars Brewery in Trevaunance Cove, St Agnes, is celebrating the successful launch of its first new core cask beer in five years.

Bristol’s Beyond the Bean set to take over 93 Feet East during this year’s London Coffee Festival

Bristol company Beyond the Bean, are delighted to be taking over 93 Feet East within The Truman Brewery estate during this year’s London Coffee Festival.

Easter Food Fair at Abbotsbury Subtropical Gardens

Abbotsbury Subtropical Gardens is hosting the perfect Easter day out for foodies when the Food Fair returns on Saturday 8 April.

Butcombe’s Goram IPA Zero named as one of the best beers in the UK at the SIBA awards

The brewing team at Butcombe Brewing Co (part of Liberation Group) is raising a glass today having triumphed at this year’s SIBA’s (The Society of Independent Brewers) Independent Beer Awards 2023.

The Cove Coronation Cocktail

The Coronation of King Charles III on 6th May 2023 will see the United Kingdom and Commonwealth realms come together in honour and reverence of our Royal traditions.

Clive’s Wines puts their new Sparkling Raspberry wine in cans!

Five years ago Clive’s Wines launched their sparkling rhubarb wine – Rhubling, made in the traditional champagne method of in bottle fermentation. This has gone on to be their best seller.

Platform 1 is changing…to Embankment Bistro

The new senior team at The Holland Group in Dartmouth have moved fast to create a new concept for their prominent waterside restaurant and former GWR railway ticket office which is currently operating as Platform 1.

6 O’clock Gin announces launch of refill pouches

Bristol based distillery, 6 O’clock Gin, has unveiled its recyclable gin pouches as part of its ongoing sustainability strategy.

Trewithen Dairy expands online hamper offering to national audience

Family-owned Trewithen Dairy is expanding its online hamper range, allowing this leading Cornish dairy’s award-winning products to be enjoyed more widely nationwide.

No shortages in sight, as bumper spring market returns

As supermarkets struggle to put fresh produce on the shelves, a local market is planning a bumper spring event for everyone to enjoy over the Easter Weekend.

Food and drink innovation centre launches unique competition

Food and drink innovation centre The Food WorksSW has launched an exciting competition offering food and drink producers, hospitality businesses or start-ups across the United Kingdom the chance to win a unique prize worth over £3,000.

Porthleven Food Festival launches new ‘Feasts at The Net Loft’ for 2023

The award-winning Porthleven Food Festival reveals a new series of ‘Feasts at The Net Loft’ with acclaimed British Chefs in a brand-new experiential addition to the 2023 foodie programme.

South West Wine School brings Matthew Jukes ‘100 Best Australian Wines’ Roadshow to Darts Farm

Returning to the South West for the second time, wine writer Matthew Jukes is bringing his ‘100 Best Australian Wines’ Roadshow to Darts Farm, Topsham.

William Sitwell and Mark Hix celebrate stars of the South West food scene at the Trencherman’s Awards 2023

Winners of the Trencherman’s Awards 2023 were revealed at a spectacular ceremony by the sea at Salcombe Harbour Hotel on March 6.

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