The Bucket & Spade Café in Shaldon is officially among the South West’s elite, celebrating a double win at the prestigious Food Drink Devon Awards.
Read moreFood
Triple triumph: The Ilchester Arms celebrates remarkable year of recognition
The Ilchester Arms in Symondsbury is celebrating a remarkable year of recognition!
Read moreThe Food WorksSW welcomes Majic Protein to its business units
Food and drink innovation centre The Food WorksSW has announced Majic Protein as a new occupant of one of its on-site food-grade business units.
Read moreDartmouth’s Roly’s Fudge features in new Google Workspace advertising campaign
Dartmouth’s Roly’s Fudge pantry is participating in a new national advertising campaign for Google Workspace this autumn.
Read moreCelebrating 33 years of excellence: The Trencherman’s Guide crowns 28 new restaurants in the South West
The stars of South West hospitality aligned in Cornwall for the high-profile launch of the 33rd edition of the Trencherman’s Guide.
Read moreTaste of the West Awards evening returns – 3rd February at The Source trade show
Taste of the West is proud to announce that an awards evening will take place on 3rd February 2026 alongside the Source trade show at Westpoint, Exeter.
Read moreWinter Feast & Ferment at Chapel House
Chapel House in Penzance is delighted to announce a delicious and inspiring Sunday afternoon ‘Winter Feast & Ferment’, a festive workshop and dining experience.
Read moreCountdown to coffee: RAVE’s coffee-chocolate Advent calendar is back!
Loaded with 24 days of coffee-infused chocolate joy, the RAVE Coffee Advent Calendar is back and better than ever for 2025.
Read moreCornish Bakery’s people-first culture continues to fuel record-breaking success
From its origins in the Cornish harbour town of Mevagissey to 70 bakeries across the UK, Cornish Bakery has always been a people-first business.
Read moreIntroducing Padstowe Christmas Fayre
A new four-day free to attend festival launches in Padstow for Christmas 2025 – introducing Padstow Christmas Fayre, taking place from December 4-7th.
Read moreThe South West’s hottest dining ticket: Chef of the Year awards dinner returns this October
Food lovers are invited to experience one of the most exciting dining events in the region, as the South West Chef of the Year Awards Dinner returns to Exeter this October.
Read moreChef Adam Handling MBE’s AHC Food Festival – a resounding success, attended by thousands
Chef Adam Handling MBE’s first-ever AHC Food Festival was a huge success, he says: “We smashed it!”
Read moreDevon’s food and drink stars shine at the 2025 Food Drink Devon Awards
Devon’s vibrant food and drink scene took centre stage on Monday 6th October as the 14th annual Food Drink Devon Awards shone a spotlight on the county’s finest.
Read moreCurry Week celebrated with a retro twist at Cotswold favourite
Visitors to Sasa’s Indian Kitchen and Bar between 6th and 12th October might feel as though they’ve stepped straight back into 1982 — and that’s exactly the idea.
Read moreCourse change at BANK Bristol, as restaurant reveals new menu
BANK Bristol has revealed a new-look menu, marking the most significant step change at the site since executive chef and co-owner, Jack Briggs-Horan first introduced his fire-cooking concept in 2023.
Read moreThe Food WorksSW strengthens its services for food and drink businesses
The Food WorksSW, continues to strengthen its support for food and drink businesses with the announcement of a new partnership with One Scientific Labs and a new in-house SALSA Auditor.
Read more
















